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  • Serves 3
  • 25 minutes
  • Difficulty Easy
  • 4 Ingredients

152 Comment

This is our favourite TV dinner served with a side of veggies or salad.


Ingredients (serves 3)

  • 2 Chicken breast - cut into small pieces
  • 3-4 tbsp Red or green pesto
  • 2-3 handfuls Bread crumbs or panko or crushed cornflakes
  • 2-3 tbsp Oil

Method

  1. Preheat oven to 200 degrees.
  2. Put the chicken and pesto in a bowl and mix together until all the chicken is covered.
  3. Pour the oil into a shallow baking dish, just enough to cover and place into the oven for 5 minutes.
  4. Put the bread crumbs in a freezer bag and add the chicken in small batches. Shake each batch around until chicken pieces are coated.
  5. Place the nuggets onto the heated baking tray, no pieces touching, and bake for 10-15 minutes or until golden brown.

Notes

I usually make a big batch and freeze half. To freeze, place on a baking sheet, not touching, and freeze. When frozen, place in a bag or container and freeze until ready to bake.

  • Pesto and chicken mmm sounds like a recipe for all the family. Healthier then take away and a lot cheaper on the wallet.

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  • These sound great!! Thanks!! =D Definitely a more fresh way to have chicken nuggets!!

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  • These i have made and they are the best nuggets ever.

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  • these are so quick and easy for those lazy nights, and so tasty!

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  • It is good to pound the chicken beforehand so they are tender

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  • Handy Recipe for kids.

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  • These are so much healthier that the brought ones, and Yummy!!

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  • I have never thought of using pesto in chicken nuggets before sounds yumm

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  • These are really great when made with day old multigrain bread crumbs! The multigrain adds some texture, and also fibre for the kids! Yummy

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  • Oh will do have to try this as my boys eat me out of house and home with chicken nuggets and now my puppy eats them also so it costs me a fortune. Thanks so much


    • yeah these do look so good. also has anyone made a batch and frozen them? how do they turn out? i am thinking that maybe you could give them a quick re-fry to heat them again.



      • When I freeze, they haven’t been cooked. I just pop them straight from the freezer to the oven.

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  • These look delicious! Thank you

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  • Thank you so very much for sharing!

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  • Simple, quick and easy thank you

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  • awesome, my kids love nuggets but they all look so processed, this way you know it is actually 100% chicken.

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  • I love pesto, this sounds like a great recipe. Will add it to this weeks dinner.

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  • My kids love nuggets. Finally a recipe easy to make and tasty.

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  • Super simple – thank you

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  • we tried this recipe yesterday and it was very tasty

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  • OH yum and healthier then those frozen packs you get at the super markeet where you dont know what in them thanks so much for sharing

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  • We love chicken nuggets at our house, but they are so expensive. Will be giving these a go!

    Reply

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