Hello!

  • Serves 6
  • 50 minutes
  • Difficulty Easy
  • 9 Ingredients

20 Comments

A really quick and easy lasagne.


Ingredients (serves 6)

  • 500g Lean mince
  • 1 Packet Fresh Lasagne Sheets
  • 1 Jar Bechamel Sauce
  • 400g Tinned Tomatoes
  • 2 Tablespoons Tomato Paste
  • 1 Teaspoon Oregano
  • 1/2 Teaspoon Garlic
  • 1/2 Cup Shredded cheese
  • Salt & Pepper to taste

Method

  1. Preheat oven to 180 degrees. Brown mince and add oregano, garlic, tinned tomatoes and tomato paste and cook for 5 mins.
  2. Split the mince into three and place 1/3 on the bottom of a baking dish. Place lasagne sheets on top and cover with 1/3 jar of Bechamel sauce. Repeat twice more ie mince, sheets, bechamel sauce and sprinkle grated cheese on top.
  3. Place in a preheated oven at 180 degrees for approx 35 mins or until brown.

Notes

I prefer fresh lasagne sheets as they taste so much nicer. I use oregano and garlic from my spice rack, I find it easier and it still tastes great.

Post a comment
Like Facebook page

LIKE MoM on Facebook

Please enter your comment below
Would you like to include a photo?
No picture uploaded yet.
Please wait to see your image preview here before hitting the submit button.
Your MoM account


Lost your password?

Enter your email and a password below to post your comment and join MoM:

You May Like

Loading…

Looks like this may be blocked by you browser or content filtering.

↥ Back to top

Thanks For Your Star Rating!

Would you like to add a written rating or just a star rating?

Write A Rating Just A Star Rating
Join