Hello!

  • Serves 10
  • 1 hours
  • Difficulty Easy
  • 13 Ingredients

58 Comment

A simple, rich, moist cake for those who love the choc orange flavour combo. BONUS- it keeps so well in the fridge!


Ingredients (serves 10)

  • 1 cup Sugar
  • 225gm Butter (salted)
  • 4 Eggs
  • 1 Whole Orange, cut into 4, peel and all
  • 1 cup NESTLE Dark Choc Bits (and a handful for snacking on)
  • 2 cups S/R Flour
  • 1 cup Sugar
  • I 1/4 cup Water
  • 1 Cinnamon stick
  • 2 Star Anise
  • 1 The rind of 1 orange finely sliced
  • 1 The juice of that orange
  • ** PLEASE NOTE- the first 6 ingredients are for the CAKE, the next 6 are for the SYRUP

Method

  1. Cream Butter and Sugar in a mixer
  2. Blend Orange pieces and eggs together in a blender until completely obliterated and combined
  3. Combine with butter and sugar in mixer
  4. Add flour and chic bits and combine until smooth batter consistency
  5. Bake in a large cake tin at 180 for 50 mins (may require more time if not fan forced)
  6. Meanwhile add all syrup ingredients to a small pot and bring to the boil on stove, then simmer until slightly thickened (approx 5-10mins).
  7. Allow cake to cool for 10 mins before poking through the top with a skewer to allow for the syrup to soak through evenly. Pour syrup over and enjoy with ice-cream or cream (or both as my husband likes to do)

Notes

If you are conscious of the sugar content you can remove the syrup, making this a lighter (marginally healthier but not really), fluffier cake. Apologies for the half eaten finished product, it seems we couldn't wait!

  • Yummy looks amazing thanks for share

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  • Cannot go wrong with chocolate and orange! This looks moist and delicious! Cannot wait to make it!

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  • Wow looks amazing I’ll try this

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  • love reading these

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  • lovely recipe and it does look very moist. great job

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  • Look delicious will definitely be making this

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  • What a great idea for hiding some fruit, thanks! It does look lovely and moist.

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  • This cake looks awesome & different . I am definitely going to give your recipe a try.
    Thankyou 🙂

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  • Orange and choc are a great combination together…although most things go well with chocolate!

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  • What a great recipe thanks for the share

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  • this sounds like a fabulous cake would go down a treat with a lovely cup of tea!

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  • OMG! This looks sooooo good. My mouth is watering just looking at it. <3

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  • Yummy Full of syrupy goodness .. thanks for sharing!!

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  • This looks awesome – must try!

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  • This looks great ,so moist .Agood way to use up oranges .


    • Absolutely, we often have that odd couple of oranges left and half pack of choc bits. I loving using up the random leftovers.

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  • ooh yum! i like recipes like this. sounds like a great coffee cake

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  • An interesting combination of flavours in this cake. I am not a fan of Jaffas; however I would like to give this cake a go and have it change my mind! It does look rich and delicious. Thanks for sharing this recipe. 🙂


    • Im unsure it will change your mind but It’ll surely please those you love if you do need to share it out in the end 🙂

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  • I love the flavours of orange and chocolate combined! This cake is for me!


    • Oh Im so pleased at your responses 🙂 I served the remainder (in squared slices) last night at my mother-in-laws birthday and it really was a hit. It still tasted so fresh and the dollops of thickened cream on top just made it. So much reward for such little work.

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  • Going to try my hand at this for Easter, looks delish


    • Awesome idea! I sometimes add big chunks of chocolate too, so I’m thinking small solid Nestle easter eggs added might also do the trick 🙂

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  • yummm tastes like a big jaffa

    Reply

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