We’re serving up an easy, peasy slice that’s perfect for the kids’ lunch boxes, and doubles as the ultimate treat with a cuppa for busy mums. It’s a win-win!
Violet Crumble has just launched their new mint flavour, so we’re sharing one of their delicious recipes using this new, sweet treat. Keep a look out for the Violet Crumble Mint Cubes next time you’re at Coles (you can only get them there!).
Enjoy!
Ingredients
- 130g Violet Crumble Mint
- 250g Milk Chocolate for melting
- 250g Arnott’s Marie Biscuits
- 200g Sweetened Condensed Milk
- 100g Chopped Butter
Method
- Crush the biscuits in a food processor and pop into a large mixing bowl.
- Melt the butter and condensed milk together in the microwave stirring every 30 seconds for 2 to 3 minutes or until melted and mix until smooth consistency and pour onto the biscuits and mix through until combined.
- Chop up or lightly crush the Violet Crumble Mint cubes and add to the mix and stir through.
- Spread the mixture into an 18cm x 28cm rectangular slice tin lined with baking paper.
- Melt the chocolate in the microwave, stirring regularly for 3 to 4 minutes or until melted then pour over the slice.
- Pop in the fridge for an hour and you are ready to enjoy!
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mom93821 replied
- 07 Mar 2024 , 6:33 am
Reply1:35 pm
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