• Serves 4
  • 15 minutes
  • Difficulty Easy
  • 5 Ingredients


A great tasting gluten free pasta that’s super easy to make and the kids won’t know the difference!

Ingredients (serves 4)

  • 185g Rice flour
  • 60g Tapioca (Arrowroot) Flour
  • 5g Xantham Gum
  • 1 pinch salt
  • 3 medium eggs


  1. Place dry ingredients in a bowl and whisk to combine. Pour into the Philips Pasta & Noodle Maker. Set to one cup setting and start the machine.
  2. Meanwhile, crack the eggs into the liquid jug and whisk with a fork. As the machine is going, gradually add the egg mix until all incorporated. Follow the remaining steps as pasta is extruded. Cook for 5-6 minutes or to your liking.


I have played around with a few different combinations of flours and liquids, and this is the best tasting GF pasta I have come up with so far. There is a definite difference in taste to regular pasta, but the texture and consistency is no different. I used medium sized eggs for the recipe. If using large or x-large, try using just two eggs and adjust to suit.

  • I have been looking into a pasta maker for some time now so this recipie would be very nice for it


  • Ho my god those are amazing! Just did the recipe with my Phillips compact pasta maker. Thanks!

    Do you by any chance have the nutritional infos?


  • I need to look into this pasta maker. Looks awesome


  • So, just so I’m understanding this correctly, you add 3 eggs and no water to the dry ingredients in the machine?
    Thanks so much!


  • Hi,
    Is this brown rice flour or white rice flour?


  • Such a lifesaver! I hate being GF


  • A handy recipe to have,l know a few friends that are would be interested!


  • Thanks so much for sharing this recipe!


  • Hi,

    Thanks for your receipe.I have noticed that your receipe does not have water in it? Does your receipe goes well with spinach juice ,in making it into spinach noodles?

    Love to hear from you, thanks =)


  • Looking forward to making my own GF pasta!


  • Great idea ,homemade always best .


  • I must try gluten free pasta – I have just cut out this whole food group as I am intolerant… miss my pasta!


  • I love this machine! So good


  • This is great as we have family with intolerances!


  • Thanks for sharing the results of your trials!


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