Hello!

  • Makes 1
  • 10 minutes
  • Difficulty Easy
  • 8 Ingredients

114 Comment

Everybody loves a good guacamole, whether its in a taco, on a corn chip or on top of a jacket potato. Quick, easy and healthy!


Ingredients (makes 1 bowl)

  • 2 ripe avocados peeled and halved (keep the stones)
  • 1 small red onion
  • 1 ripe tomato
  • 1 clove garlic, crushed
  • 1/4 cup lime juice
  • 1 small fresh chili, with stem and seeds removed, finely chopped
  • 2 tbsp Natural yoghurt
  • to taste Coarse salt and ground pepper

Method

  1. Place the avocado flesh in a bowl and mash with a fork till there are only a few chunks left
  2. Add the chopped onion and tomatoes, crushed garlic, lime juice, and chilies, and mix through with a fork
  3. Stir in the yoghurt
  4. Taste and season with salt and pepper
  5. add tabasco sauce for an extra kick if you like it spicy

Notes

Leave the avocado stone in the dip until it is ready to serve to prevent the avocado turning brown. Sour cream can also be used as an alternative to the natural yoghurt. Serve with corn chips, wedges or sliced carrots

  • Yum, I didn’t realise that putting the stone in once the dip was made worked to keep the colour good. Great tip.

    Reply

  • Love it. Thanks for sharing

    Reply

  • Love it so much.

    Reply

  • Thanks again for sharing; made it and loved it. A lovely weekend treat. Home made is so good!

    Reply

  • this is such a handy dish for parties

    Reply

  • Thanks for sharing this guacamole recipe. Looks delicious. Will make it for the weekend.

    Reply

  • yummy recipe
    thanks for sharing

    Reply

  • Great for bbq’s thanks for sharing

    Reply

  • This will be getting made for sure now that the weather is warming up.

    Reply

  • love guacamole but have never made it.

    Reply

  • love the idea of adding this to a jacket potato

    Reply

  • loving this guacamole recipe, have never thought to add yogurt, add to my recipe list thanks

    Reply

  • I’m the only one in our house that loves this and that’s why I don’t make it, however love your recipe.

    Reply

  • have never made it, love it

    Reply

  • This is a great recipe, thank you for sharing

    Reply

  • Tasty. I love avocado. Delicious as a dip.

    Reply

  • A Mexican night staple.

    Reply

  • Wondering if it would be ok to make this lemon juice instead of lime juice, or would it spoil the recipe?

    Reply

  • Yum I love Mexican food.

    Reply

  • Yum looks so nice & simple thx for sharing 🙂

    Reply

Post a comment

To post a review/comment please join us or login so we can allocate your points.

↥ Back to top

Thanks For Your Star Rating!

Would you like to add a written rating or just a star rating?

Write A Rating Just A Star Rating
Join