This home made lasagne is a lovely dinner idea that you can freeze and grab a portion when you need a quick meal.
Ingredients (makes 9 small portions)
- 1 Packet Lasagne sheets
- 2 Packets Mince meat
- 1 Jar pasta sauce
- 1 Tin chunky tomatoes
- 2 tablespoons Tomato paste
- 2 cloves garlic
- 2 cups milk
- 125g butter
- 2 tablespoons plain flour
- 2 cups grated cheese
- 2 cups mozzarella cheese
Method
- Sauce: Fry up the garlic and add mince meat and cook till it's brown. add the sauce, chunky tomatoes and tomato paste.
- White sauce: Melt butter in a pan, and add the flour and whisk till paste, then add milk a little bit at a time until it's smooth. keeps stirring. add the grated cheese ( if you wish to, you don't have to)
- Place some mince at the base of a casserole dish, and add the white sauce, add a layer of lasagne sheet, keep layering until you have enough layers. then add mozzarella cheese on top, and cook in a pre heated oven (200 degrees) for 20 minutes, or until golden brown on top.
10:06 pm
8:47 pm
7:55 pm
10:47 pm
9:16 pm
8:30 pm
11:37 pm
9:06 am
7:52 pm
10:40 pm
9:07 pm
12:44 am
7:44 pm
6:50 pm
11:02 pm
10:20 pm
8:33 pm
10:18 pm
9:56 pm
2:43 pm
- 1
- 2
- »
Post a commentTo post a review/comment please join us or login so we can allocate your points.