Ingredients

  • 300 grams unsalted shelled peanuts
  • 1/2 tsp salt
  • 1 tsp honey
  • peanut oil or vegetable oil

Method

  1. Heat oven to 175 deg c. Roast peanuts for 3 minutes, stir then roast another 3 to 5 minutes until lightly browned . Let cool.
  2. Add peanuts a food processor. Process 1 minute, scrape down sides of bowl. Then process another 2 minutes until peanut butter becomes shiny and smooth. Now, add salt and honey and process until combined. Check the consistency, and add a little extra oil if necessary.
  3. Put into jar and store in the refrigerator up to a month.

  • Bega recently bought out a product called “Simply Nuts Peanut Butter” it is amazing. All it contains is Australian grown peanuts and a bit of salt. Loving it.

    Reply

  • So simple. I must make it. Thanks.

    Reply

  • I would really like to be able to make my own peanut butter sounds fun!

    Reply

  • It never even occurred to me to make my own peanut butter but now that I see how easy it is I am really keen!

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  • Honey would give it that sweet taste

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  • Yep yep yep and yep to all of the above. Except you don’t need to add the oil, honey or salt, it’s awesome with just nuts

    Reply

  • This would be great to make! My grandmother brings me packets of peanuts often and sometimes we accumulate so many! Would be good to put them to good use!

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  • Will have to try this! I wonder if it can be made with just peanuts!

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  • Ooh yummy, this looks just great.

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  • This is perfect. We go through so much peanut butter and this way I’ll know what the ingredients are.

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  • This looks yum and I love the colour. I had no idea this was so easy to make, and the inclusion of honey intrigues me. I’m prepared to give this a go.

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  • The previous owners of our fruit shop used to have a machine that turned peanuts alone into peanut butter. They could set the dial to crunchy or smooth. I t was the nicest peanut butter we ever had.

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  • wow finally got a recipe 2 m ake peanut butter so I don’t have 2 buy it in the stores wow

    sam1949@rogers.com

    Reply

  • Home made is always the best – this sounds so easy.

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  • Love making nut butters this way, so much healthier.

    Reply

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