Hello!

  • Makes 15
  • 50 minutes
  • Difficulty Easy
  • 14 Ingredients

107 Comment

An Aussie favourite.


Ingredients (makes 15 Lamingtons)

  • 1/2 cup Butter
  • 3 Eggs
  • Pinch Salt
  • 1 teaspoon Vanilla essence
  • 3/4 cup Sugar
  • 1 1/2 cups Self raising flour
  • 1/2 cup Milk
  • 2 cups Icing sugar
  • 1 tablespoon Butter
  • 1/3 cup Cocoa
  • 1 teaspoon Vanilla essence
  • 3 cups Coconut
  • 4 tablespoons Boiling hot water
  • 1/2 cup Milk

Method

  1. Turn oven to 180 degrees celcius.
  2. Cream the butter & sugar together for about 8 minutes. Then beat in eggs & vanilla, mix in flour & milk with the mixture.
  3. Pour the mixture into a greased square baking tray. Place in oven & bake for 30 minutes. Allow cake to cool. Once cooled cut into squares.
  4. To add the icing, add last 7 ingredients except for the coconut with boiling water in a bowl until it is quite thin. Coat the square pieces with the icing. Finally roll the lamingtons in coconut.

Notes

Great party food & especially good with a glass of milk.

  • My nan used to make me lamingtons! I’ve never tried to make them myself but I might just give it a go. Thank you 🙂

    Reply

  • Such an iconic Australian dish. Love lamingtons, I need to try and make these myself. Thank you for sharing.

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  • An Aussie classic. Perfect for a picnic or Australia Day.

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  • Simply and beautiful recipe thanks for sharing

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  • I love Lamingtons I have not made them in a while thanks for sharing this easy recipe will be making them again

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  • looks pretty easy to make, thanks for sharing.

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  • We really like lamingtons thanks for sharing your recipe

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  • I would love to make your lamingtons on Australia Day! Thanks!

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  • These are so nice.

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  • A bit fiddly but they are worth it in the end!

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  • A nice traditional favourite that everyone loves; thanks for sharing!.

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  • It looks great! A really nice recipe! Thanks

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  • These look delicious! Thanks for sharing!

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  • Thanx for sharing this yummy recepie

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  • So delicious, thanx for sharing

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  • oh I haven’t made lamingtons for so long … thanks for the reminder that it’s time!

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  • Love this recipe!

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  • A great recipe to make!

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  • Great recipe idea, thanks for sharing.

    Reply

  • who doesnt love lamingtons

    Reply

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