Lattice Slice with Cheesecake Filling

Lattice Slice biscuits! Flaky layers of biscuit topped with a fine sugar syrup … all made exquisitely creamy with the addition of a cream cheese filling that resembles a cheesecake.

This Lattice Slice Recipe is easy and is a treat for everyone.

We recommend making up a massive tray – even two big trays as it will not last long. Stock up on Lattice Slice Biscuits next time you’re at the supermarket so that the next time you need a dessert that’s perfect for sharing, you can whip this up.

Have you ever made a Lattice Slice with Cream Cheese Filling before? Anything you’d change?

Ingredients (makes 20 slices)

2 Packets Arnotts Lattice Biscuits
1 Cup Caster Sugar
400g Cream Cheese - Room Temperature
100g Butter - Room Temperature
3 tablespoons Lemon Juice
2 Lemons, Zested
1 teaspoon (large) Vanilla Essence
3 teaspoons Gelatine
1/3 cup water

Method

Dissolve gelatine in lukewarm water. Allow to stand.
Beat together sugar and cream cheese. Add softened butter until combined
Mix through lemon juice, rind and vanilla essence. Once combined add gelatine mixture, and beat well.
In a baking dish or cake tin, place 1 packet of biscuits to cover the bottom layer completely. Use only whole biscuits.
Pour the filling over the biscuit layer. Then using the other packet of biscuits place them directly over the top of the biscuits from the bottom layer (this will enable easy cutting).
Cover and refrigerate until set. Cut into squares, as per the biscuit layout.

Love a Lattice Slice? If you're a fan of cream cheese type slices, you might like to try some of these recipes:

252 Comments

- - Nas01 said
  - 16 Apr 2016
    7:04 pm
I love lattice biscuits and this sounds like great desert. Thanks for sharing.

- - Some_Toss said
  - 10 Apr 2016
    11:06 am
Fantastic! Thank you very much for sharing! Looking forward to trying it! 😀

- - june11 said
  - 06 Mar 2016
    10:13 pm
I have heard of thick egg custard being used as a filling but not cream cheese.

- - youngoldlady said
  - 02 Jan 2016
    4:34 pm
This has been pinned for later, for after school snack.

- - linaianna said
  - 31 Dec 2015
    12:23 am
This looks good thanks for sharing

- - Kasey said
  - 28 Dec 2015
    12:23 am
this looks devine!

- - mom62624 said
  - 23 Dec 2015
    9:47 am
A lovely recipe; looks delicious, thanks so much for sharing!.

- - Toni Rowland said
  - 09 Nov 2015
    5:42 pm
Yum. I want to eat this now. Definitely saving this one so I can do later.

- - Toni Rowland said
  - 29 Oct 2015
    5:22 pm
These sound amazing and so easy to make. Thanks for sharing.

- - mom113055 said
  - 21 Oct 2015
    4:35 pm
Ingredients (makes 20 slices)
2 Packets Arnotts Lattice Biscuits
1 Cup Caster Sugar
400g Cream Cheese – Room Temperature
100g Butter – Room Temperature
3 tablespoons Lemon Juice
2 Lemons, Zested
1 teaspoon (large) Vanilla Essence
3 teaspoons Gelatine
1/3 cup water
Method

Dissolve gelatine in lukewarm water. Allow to stand.
Beat together sugar and cream cheese. Add softened butter until combined
Mix through lemon juice, rind and vanilla essence. Once combined add gelatine mixture, and beat well.
In a baking dish or cake tin, place 1 packet of biscuits to cover the bottom layer completely. Use only whole biscuits.
Pour the filling over the biscuit layer. Then using the other packet of biscuits place them directly over the top of the biscuits from the bottom layer (this will enable easy cutting).
Cover and refrigerate until set. Cut into squares, as per the biscuit layout.
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- - Toni Rowland said
  - 29 Sep 2015
    8:23 pm
Definitely trying this one.

- - dannsbuild said
  - 23 Sep 2015
    10:29 pm
Great! What a great looking recipe! Thank you

- - mom152736 said
  - 30 Aug 2015
    9:39 pm
always yummy

- - EllenG89 said
  - 31 Jul 2015
    6:28 pm
reminds me of a cheesecake! Yummy

- - BellaB said
  - 31 Jul 2015
    5:26 pm
An interesting recipe. Thank you .

- - rebekah.bone said
  - 31 Jul 2015
    3:41 pm
Awesome recipe! Looks so nice.

- - linaianna said
  - 28 Jul 2015
    3:32 pm
Wow this looks yummy must try this recipe thanks for sharing

- - mom63229 said
  - 27 Jul 2015
    6:26 pm
This looks like a great recipe, thanks for sharing!

- - jenniw said
  - 20 Jul 2015
    1:23 pm
I love this slice. My mum used to make it all the time

- - coastalkaryn said
  - 17 Jul 2015
    9:04 pm
oh my gosh oh my gosh, this is utterly perfect