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  • Makes 4
  • 30 minutes
  • Difficulty Easy
  • 6 Ingredients

42 Comment

Mexican tortillas wraps are the perfect recipe for leftover roast chicken. They are quick and easy to make and good for a quick lunch or dinner.


Ingredients (makes 4 )

  • 2 cups cooked chicken, chopped
  • 2 tablespoons sour cream
  • 300 g mild salsa
  • 1 cup button mushrooms, sliced
  • 4 tortillas
  • 100g grated cheddar cheese

Method

  1. Preheat oven to 200 degrees. Place chicken, sour cream, half of the salsa and the mushrooms in a bowl and thoroughly combine the ingredients with a spoon.
  2. Place the tortillas on a flat surface and evenly divide the chicken mixture between the 4 tortillas.
  3. Place the mixture along each tortilla and roll up each tortilla.
  4. Place tortillas on a baking tray and spoon the rest of the salsa over the tortillas and sprinkle the cheese evenly over the tortillas.
  5. Bake in the oven at 200 degrees for 15-20 minutes.

Notes

I use a mild salsa when making these wraps for the kids and a hot salsa when making these wraps for the grown ups.

  • These look delicious and I’ll bet they’re super tasty.

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  • Looks awesome will be definitely trying this!

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  • Mexican is my favourite food – i think it is the perfect comfort food besides chocolate cake! – it’s a shame my family dont like it – thanks for sharing your recipe, I am putting it away in my diary to cook for myself for my birthday!

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  • Sounds and looks fantastic. Thank you

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  • I love maxican food and this is one of the best recipe

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  • Wow that looks wonderful, can’t wait to try it for the kids.

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  • I’m not sure about the mushrooms but otherwise this sounds awesome! Perfect for a midweek meal 🙂

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  • Yum. I love Mexican food.

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  • yum! This is my ultimate comfort food

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  • I love anything mexican. This looks good. Yum!

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  • I never thought of melting the cheese over the wrap

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  • What a great way to use leftovers!!

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  • Such a tasty and easy recipe,we’ll enjoy these wraps,thanks!

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  • These look so simple and delicious.
    I love anything mexican with lots of sour cream.


    • Sour cream does top off these yummy wraps.

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  • these look amazing! making me hungry 🙂

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  • wow these wraps look amazing. i love the suggestion about the hot salsa. i think that i will give it a go and also make the hot ones for the adults. i was thinking that i might add some black olives to the mix as well. that’ll be so yummy!


    • we gave this recipe a go. i tried the salsa for us adults and made a kid version for my littlies where i swapped the salsa out for barbeque sauce. they loved it and there was no issue for the littlies heat wise

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  • Wow, so good! Would love some right now! They look fantastic!

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  • Looking forward to making this, maybe with some different meats.

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  • gosh, I would love some of these babies right now LOL


    • I am always surprised at how yummy they taste. They look messy, but taste good! Enjoy! 🙂

    Reply

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