very tasty and easy to make
Ingredients (serves 15)
- 2 cups Self Raising flour
- 1 cup Brown sugar
- 1 cup Coconut
- 1/2 lb butter
- 2 cups` chopped walnuts
Method
- mix all dry ingredients together , melt butter and mix with dry ingredients
- press into square cake pan and cook in moderate over for 25 min
- when cool top with lemon icing and cut into squares
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