Hello!

  • Makes 2
  • 30 minutes
  • Difficulty Easy
  • 6 Ingredients

34 Comments

Always a winner with the kids.


Ingredients (makes 2 pizza bases)

  • 2 1/2 cups Flour
  • 1 tsp Sugar
  • 1 tsp Salt
  • 7g Dry Yeast
  • 2 Tbs Olive Oil
  • 1 cup Warm Water

Method

  1. Pre-heat your oven to 200c. Mix flour, sugar and salt well. Then pour half of the flour mixture into a separate bowl, add yeast, stir well. To the yeast/flour mix add warm water and oil, mix well till smooth.
  2. Add remaining flour mix until fully incorporated. Cover with a tea towel and let rest for ten minutes.
  3. Lightly oil or flour your hands and spread the dough mixture onto a pizza dish. This recipe will make two thin crust pizzas or one deep pan. Add your preferred sauce and toppings. I let my kids design one each. Cook for 15-18 minutes at 200c

Notes

This is my kids most requested, I sometimes double the recipe and part cook the bases and add cooked cooled down toppings and wrap with cling wrap then aluminum foil. I throw them in the freezer and use them on a night i don't have time to cook.

  • Love pizza on home made dough! Sooo good..

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  • Lovely. Thanks so much for the recipe.

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  • Homemade pizza dough is always the best.

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  • I needed this pizza dough recipe,thanks so much!

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  • Love the tip about making double and freezing.

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  • I TRIED THIS AND IT WAS SOOO GOOD

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  • this looks so delicious! and easy
    thanks for posting

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  • Interested to see how this pizza dough turns out cooked.

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  • Sounds easy definitely having a go

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  • made these for dinner tuesday night, loved it

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  • would make great yummy pizzas

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  • I think I will have to try this one out

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  • this sure is to be a winner with our family, thanks for sharing

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  • looks like it turns out nice too. thanks

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  • Great tip in freezing the bases!

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  • I’ve made bread but never pizza dough before, looks pretty easy.

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  • yeast is generally all the same, just the quantity needed is different. The sachets I use are 7grams in weight.

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  • I’m curious about the yeast you say to use. I’ve got some sachets of yeast that came with packaged bread mix for a breadmaker. Somehow we ended up with extra yeast sachets, so do you think I could use these in the pizza bases? I’d really appreciate your advice on this. Thanks.

    Reply

  • My kids would just have so much fun creating this thanks.

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  • My kids love helping to make the dough and then decorate with their topping choices.

    Reply

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