my parents are always after ideas for pumpkins for there vege garden 🙂

I think I will have to give these a go! we have so many pumpkins at the moment!

what a great recipe.

I can’t wait to make these

Sounds like a great side dish.

These look so yummy! Thank you!

These look so delicious and have great nutritious ingredients. Cinnamon is so good for you and nice to see the use here.

How nice do these look the kids wouldn’t even know they were eating vegies. Have to give them a try

these are a little different

When i saw the picture i thought it was hot donuts.. These looks so good!

These look so yum. I’d probably not put on the sugar or cinnamon as they would nice as is. Thanks for the recipe, I definitely be trying these.

I decided to grow some Butternut pumpkins this year and now we’ve got dozens of them. I’ve been looking for some different recipes to use them, and this looks seriously delicious. I’d love them with a little cheese in them. Yum.

This looks to be a great recipe,l I had in the fridge half a butternut pumpkin, and wondered how to use it up, so here goes… thanks … love the recipe section… actually luv it all…..

make this for the little ones! Had 1 cup of pumpkin and had to use 3 tbs of flour as it was to runny. Didnt use cinnamon or sugar but my 9 month old loved them and so did I!

these are so tasty and my daughter loves them

A good one to try on my very fussy anti vegetables children.

The kids wouldn’t even know that these contain pumpkin. Looks delicious

I love pumpkin…. Might be something I will try on the odd occasion …could be good for a treat

These sound delicious! I will have to try them

Im going to use GF flour, add basil and haloumi… thank you so much