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  • Makes 1
  • 1.5 hours
  • Difficulty Easy
  • 5 Ingredients

17 Comments

While this looks sickly sweet, it's surprisingly not! A crunchy, light cake with a difference, that kids and adults alike will enjoy.


Ingredients (makes 1 large cake)

  • 600g Rice bubbles - place into 3 seperate bowls of 200g each
  • 4 1/2 TBS Unsalted butter- Separated into 3x 1 1/2 TBS lots
  • 450g Marshmallows- Weighed and seperated into 3x 150g lots
  • Food colouring
  • Decorations of your choice

Method

  1. Place 1 1/2 TBS butter into a saucepan and melt over low heat
  2. When melted, add in 150g marshmallows and stir continually for approximately 3 - 5 minutes or until they are melted and smooth
  3. Add in food colour of your choice, and stir to combine.
  4. Working really quickly, pour the melted marshmallows into 200g rice bubbles and use a wooden spoon to stir to completely coat. You may need to switch to using your hands towards the end as it gets really hard to stir as the marshmallow starts to set.
  5. Tip into a lightly greased large springform tin and press down firmly to create the first layer.
  6. Repeat all the steps for the other two layers
  7. Remove from the tin and decorate how you wish!

Notes

store in an airtight container

  • Colouring the rice bubbles is such a great idea for a cake

    Reply

  • Very creative

    Reply

  • I really must try it. Thanks for the recipe.

    Reply

  • So bright and colourful the kiddies would love this cake

    Reply

  • This is a magnificent cake I love it

    Reply

  • A beautiful cake young and old would be pleased to have made for them,thanks!

    Reply

  • this looks lovely – for some reason Easter springs to mind – thank you for sharing your gorgeous creation :)

    Reply

  • Looks amazing perfect for a baby shower

    Reply

  • Love this idea

    Reply

  • Not for me but thanks for sharing this recipe

    Reply

  • It looks so sweet but trust me it’s not ! It’s delicious and light. And so pretty

    Reply

  • Looks amazing, it would be like a giant LCM bar!

    Reply

  • A gorgeous looking cake – would not have thought of using these ingredients for a cake – the result is surprisingly delightful and very pretty. Thanks for this rice bubble and marshmallow cake recipe.

    Reply

  • Wow, who would have thought with those ingredients. It looks fantastic.

    Reply

  • It sure looks colourful !

    Reply

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