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  • Serves 1
  • 6 minutes
  • Difficulty Easy
  • 3 Ingredients

77 Comment

Allows you to slice up the apple for younger kids and will stop the apple turning brown.


Ingredients (serves 1)

  • 1 Apple
  • 1 Tbsp Lemon juice - bottled is okay
  • 1 cup Water

Method

  1. Add the water and lemon juice together in a small jug.
  2. Cut apple into desired sized slices.
  3. Soak the apple into the water/juice mixture for 5 minutes. Remove and pack into bags or containers.

Notes

The lemon juice will stop the apple going brown.

  • The little apple bags available in the supermarket are much dearer than an apple by itself and are one use only. This idea will not only save money but reduce waste. Thank for sharing the tip.

    Reply

  • Tried and true, this one works. Tastes fresh too.

    Reply

  • we used to put salt on it 🙂

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  • we used to put salt on it

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  • Awesome! Thanks for this fab advice. 🙂

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  • Thanks again; have shared your tip.

    Reply

  • I have also read a rinse under regular cool water does the same trick. Will give that a go!


    • Have heard of using carbonated drink before but, not regular water.

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  • I sometimes just drizzle the lemon juice on top of the apple slices and pack them in air tight boxes.


    • I used to do that or wipe a lemon juice soaked paper towel over the cut apple but, I always missed bits causing the apple to go brown.

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  • Such a great tip and works so well

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  • Awesome tip, I will be trying this.

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  • Fantastic tip, will be doing this for my daughter.

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  • This is great I’ve always wanted to know how to do this thanks for sharing

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  • thanks for this handy tip will come in very handy for the kids lunchboxs

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  • Thanks for sharing; lemon is so useful in the kitchen!

    Reply

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