This will be great for my large family, just set before bed and dish out in the morning. Thanks so much for sharing!

I don’t think I have ever used coconut sugar before. Great idea to make porridge in the slow cooker.

A lovely brekkie meal that is perfect in Winter! Thanks!

I’ve never thought of using the slow cooker to make porridge. Will give it a go. Thanks.

sounds great Sarah – slow cookers are the best

what an interesting way to use the slow cooker and an interesting way to make porridge. yummo

A nice, simple recipe idea; thanks!.

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  • • mom57808 replied
    • 02 Dec 2015 , 12:27 pm

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  this is a sweet porridge but so unbelievably tasty

Yum. Thanks for sharing, looks delicious.

What a clever idea would be awesome waking up to breakie already cooked.

so easy and having breaky ready is great.

Interesting recipe thanks

My daughter lvoed this when I made it for this morning =)

sarah, this is amazing, thanks for sharing, I cannot wait to do this… Next weekend!

Looks great, thanks for sharing.

Winter comes and the porridge is on! Great recipe thanks

looks beutiful

I cook porridge my rice cooker. Instead of sugar I use half apple juice and half low fat milk. I set it to start 2 hours before we get up then stir through some frozen berries before we eat it. Delish!

Yum, sounds very warming, I think I needed something like this, this morning, its freezing!

I would never have thought to cook porridge in a slow cooker! Can I substitute regular sugar for the coconut sugar?

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  • • sarahk replied
    • 05 Jul 2015 , 8:40 am

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  yes that is what i have used coconut sugar its a natural substitute to regular sugar.

this looks amazing will defo try this