Is there anyone who doesn’t have a favored recipe for spaghetti bolognaise? Even vegetarians usually have a variation. It’s one of the first things most people learn to cook. (In my house we taught the kids scrambled eggs and then spag bol!) This sounds like a great variation to mix things up. Thanks.

Thank you, I tried this one tonight. Was delicious!

I love a good spaghetti recipe. Thanks for sharing

I used to cook this all the time but now I just can’t get the flavour right so I gave up

The photo looks great. Very yummy. Thanks for sharing your recipe.

Mushrooms are a nice addition. Thank you for sharing

This looks delicious. Spag bol is one of my favourite meals so I like trying different versions.

Love the rich red colour of this pasta looks great!

Sounds like it would be lovely and tasty.

Like your spag bol recipe – I add lots of extra vegies to my recipe.

Your spaghetti look’s delicious! Thanks so much!

Always a favourite recipe in this household! Will be giving this recipe a try next time I make it. Thanks for sharing!

Omg yum! Would never have thought to put sugar in spaghetti bolognaise though..

This is my family’s favourite meal

Such a super dinner and always a great choose in this house

This is a good recipe as the sugar neutralises the acidity of the tomatoes and the vegetable stock adds salt and background flavour to the dish bringing together all the tastes.

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  • • mom57522 replied
    • 29 Jan 2015 , 9:51 pm

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  Very nicely said! Makes me want to try.

Yum. This is probably the most favourite meal in our house. I make a very yummy version that is similar to the recipe above, but with a greater mix of (hidden!) vegies. Feeling a bit hungry for it right now!

this is a hit in my house!
also thanks for posting

my family just can not get enough of this and with the leftovers we do toasted sandwiches with cheese

Quick and easy to prepare and so yummy too