Hello!

  • Serves 1
  • 5 minutes
  • Difficulty Easy
  • 5 Ingredients

72 Comment

Cooked in Airfryer so quick and easy.
If you are looking at any of my crumpet recipe’s, when I say toast slightly it means just until the crumpet is warm to spread the margarine because the Airfryer, oven or grill will toast the rest.


Ingredients (serves 1)

  • 1 Golden crumpet with oats
  • 1 scoop of leftover home made spaghetti or canned spaghetti
  • 1 sprinkle of grated tasty cheese
  • 1 spread of cream cheese (optional)
  • Margarine & pepper

Method

  1. lightly toast the crumpet ( just until it is warm)
  2. Spread margarine then place spaghetti, tasty cheese and pepper on top.
  3. Bake in Airfryer, oven or grill until ingredients are hot and cheese is melted.
  4. Another way is instead of using margarine, spread with cream cheese this will make it more cheesy.

Notes

I have loved crumpets for many years but these Golden Crumpets with oats add that extra special flavour. Loving them.

  • love the cheese melted over the top

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  • no one complains when I serve this for lunch 🙂

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  • I love the melted cheese on the top of the spaghetti

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  • love this – will add some cream cheese next time 🙂

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  • I’m not sure about this combo. Maybe something I should try. Doesn’t look to bad.

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  • Hard to go past good old spaghetti and cheese together, great one for this cold weather.

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  • That’s a good one to try.

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  • my grand daughter would love this one

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  • Looks like a mini pizza. Great for a warm Winter snack.

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  • My son would love this

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  • Just made a Bolognese crumpet thanks to your recipe – yum yum!!

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  • What a great idea. We normally eat them sweet with syrup. But having just bought a packet I think we will try this recipe – brilliant!!

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  • what a good idea to use spaghetti. yum my kids would love it

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  • Thanks for sharing. looks good

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  • Yum this is definitely a winter warmer

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  • Wow, I would never have thought to cook a crumpet in an airfryer.

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  • A yummy and delicious treat

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  • Thank you for this suggested topping.

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  • Wow… Different.. I may have to try this 🙂

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  • I’d love to try this with some chilli or tabasco sauce, for a bit of a kick. Don’t have an airfryer, so I’ll try it in my Turbo oven.

    Reply

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