Oh yeah we just planted an absurd amount of cherry tomatoes varieties so thank you overs are sorted!!!

Great for all the excess tomatoes we have in our garden but unfortunately we never eat relish so will have to pop them in jars and put a bow on them ready for gifting!

Thanks for the recipe, but personally I prefer one that was on here years ago as a tomato sauce.
It was for 1.5k amount of tomatoes, 1/4 cup of red wine vinegar and 1 tbsp. salt. These days I halve the tomatoes and add equal roasted red capsicums and delete the salt. It tastes very close to a commercial tomato sauce and as it is without all the additives, it’s got to be better for you, especially if you grow your own produce.

This would be so much nicer than the bottled stuff as at least you know what ingredients are going into it

Yummy! Going to do this with the tomatoes growing

I’m trying this one. My hubby loves relish so a homemade batch sounds like a great idea and at least I know what’s going into it.

I love tomato relish as an option to use in many ways – on crackers with cheese; with fritters; on a burger. I only use the store/jar version and have never considered making my own. This sounds easy!!

Oooo delicious! Would go well on burgers

I have a gazillion tomatoes on my tplants at the moment and have been wondering what to do with them!

I wish I’d known about this recipe when my husband was alive. We had so many tomatoes coming out of our ears. He had a green thumb when it came to tomatoes and pumpkins

Perfect to try over summer and for gifting.

This is great- we had a massive crop last year and relish was one way to use them.

I bet its super tasty I never thought to make my own

The relish would be delicious in sandwiches and on meat,very handy for the pantry.

This sounds really good and would be perfect on hamburgers!

The whole family lives for relish… I usually make it with ezy sauce but might just give this a try

This sounds good my family love the tomato relish never made it so thanks for sharing this reipe

I love relish but I’ve never tried to make it. I’ll give this a go, thanks

My mum used to do some.thx for sharing

Sound delicious just like my grandma’s ones