• Makes 20
  • 20 minutes
  • Difficulty Easy
  • 6 Ingredients


This white Christmas rocky road is a rich treat for Christmas celebrations!

Ingredients (makes 20 squares)

  • 540g White chocolate melted
  • 3 Tbsp Vegetable oil
  • 3/4 cup (105g) Pistachios, chopped
  • 50g Mini Marshmallows
  • 1/2 cup (100g) Red glace cherries, halved
  • 1/4 cup (20g) Desiccated coconut


  1. Grease a 31x26cm shallow tray. Line base and sides with baking paper, allowing a 2cm overhand at both long ends.
  2. In a medium bowl combine white chocolate and oil. Add the pistachios, marshmallows, cherries, and coconut. Stir until well combined.
  3. Press mixture into prepared pan. Refrigerate for 3 hours or until firm.


You could cut these in shapes if you have cookie cutters, ie stars are nice for Christmas!

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