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  • Serves 8
  • Makes 6-10
  • 50 minutes
  • Difficulty Easy
  • 9 Ingredients
By

31 Comments

Quick and easy throw together dinner. Great for toddlers and work lunches.


Ingredients (serves 8 | makes 6-10 Slices)

  • 2 Zucchini
  • 1 Carrot
  • 1/2 Red capsicum
  • 1 Brown onion
  • 5 Eggs
  • 1/4 cup Milk
  • 1 1/4 cup Shredded cheese
  • 4 Rashers short cut bacon
  • 1 cup Self raising flour

Method

  1. Dice bacon and onion, add oil to pan and cook. Once cooked put aside to cool
  2. Grate zucchini and carrot, salt and let sit for 10 minutes
  3. Lightly whisk eggs and add milk
  4. Put cooked onion, bacon, capsicum, s/r flour and cheese into a bowl.
  5. Squeeze excess water out of zucchini and carrots using your hands and add to bowl.
  6. Add egg/milk mixture. Stir just to combine all ingredients
  7. Put in baking dish and put in oven for 35-40 minutes or until cooked and golden brown
  8. Sprinkle of cheese on top is optional

  • These slices always look so wonderfully moist

    Reply

  • Such a yummy healthy breakfast. I love zucchini slice.

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  • Thank you for sharing. That sounds yummy

    Reply

  • I love this recipe for a zucchini slice. Just wish I could find my recipe for a zucchini cake made in the microwave. I used to make it for my boys when they were young.

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  • This is a staple in our house — but sometimes it’s just a veggie slice. It depends what I have on hand in terms of what I add. We’re actually having zucchini slice and salad for dinner tonight.

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  • yum – love a good zucchini slice. haven’t tried it yet with carrots or capsicum

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  • This sounds like a nice recipe. I haven’t made one in a while, maybe time to try this one :)

    Reply

  • Never been a huge lover of these- they need a lot of seasoning or can be bland.

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  • I wish I had this recipe last year. We had way too many zucchinis in our garden that a lot of them went to waste, unfortunately.

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  • I love making Zucchini slice with the kids, but I dont like putting that many eggs in it – I feel 5 eggs are a bit excessive. I prefer around 3 eggs.

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  • This looks amazing! I will omit egg and bacon as I am lacto vegetarian. Will definitely try this.

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  • Yum!! I make pretty much the same without capsicum definitely have to try it with it thanks for sharing

    Reply

  • I love making zuchinni slice all my children enjoy eating it and always want second servings of this healthy zuchinni slice. It’s easy to make, doesn’t take too long and the ingredients are healthy which is great when feeding your growing children who sometimes have huge appetites.

    Reply

  • My mother used to make this zucchini slice and I use to eat so much of it and you really cant taste that zucchini in it

    Reply

  • My mother in law introduced me to this. So versatile, great hot or cold on its own as a main or a side

    Reply

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