Hello!

  • Serves 8
  • Makes 6-10
  • 50 minutes
  • Difficulty Easy
  • 9 Ingredients
By

19 Comments

Quick and easy throw together dinner. Great for toddlers and work lunches.


Ingredients (serves 8 | makes 6-10 Slices)

  • 2 Zucchini
  • 1 Carrot
  • 1/2 Red capsicum
  • 1 Brown onion
  • 5 Eggs
  • 1/4 cup Milk
  • 1 1/4 cup Shredded cheese
  • 4 Rashers short cut bacon
  • 1 cup Self raising flour

Method

  1. Dice bacon and onion, add oil to pan and cook. Once cooked put aside to cool
  2. Grate zucchini and carrot, salt and let sit for 10 minutes
  3. Lightly whisk eggs and add milk
  4. Put cooked onion, bacon, capsicum, s/r flour and cheese into a bowl.
  5. Squeeze excess water out of zucchini and carrots using your hands and add to bowl.
  6. Add egg/milk mixture. Stir just to combine all ingredients
  7. Put in baking dish and put in oven for 35-40 minutes or until cooked and golden brown
  8. Sprinkle of cheese on top is optional

  • I love making zuchinni slice all my children enjoy eating it and always want second servings of this healthy zuchinni slice. It’s easy to make, doesn’t take too long and the ingredients are healthy which is great when feeding your growing children who sometimes have huge appetites.

    Reply

  • My mother used to make this zucchini slice and I use to eat so much of it and you really cant taste that zucchini in it

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  • My mother in law introduced me to this. So versatile, great hot or cold on its own as a main or a side

    Reply

  • Love zucchini slice, great for nanny daycare as 18month old loves it. Hubby does too but he likes without bacon and i like it with so I make them in the large muffin tins pan so we each get what we like and it’s a good portion control and easy for lunches as well.


    • I like your idea of making in portion control sizes – the muffin tins would work really well. I am going to try it this way. I have some ham I need to use up so might do this instead of bacon.

    Reply

  • I often make zucchini slice. similar recipe. Might try with bacon. Thanks

    Reply

  • A great recipe for lunch or dinner with a side salad!

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  • Definitely a good one to make for midweek dinners or work lunches!

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  • great lunch box filler with some salad leaves and relish!

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  • Our first zucchini should be ripe and ready to go in a couple of days (flowered on 26th) so really looking forward to trying this out!

    Reply

  • I love making zucchini slice; particularly when there is an abundance of zucchinis. I love adding to the basic recipe. Thanks for your version too.

    Reply

  • This would be fantastic for dinner times.

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  • Thanks for this healthy recipe.

    Reply

  • I love zucchini slice and this one sounds delicious. I used to have a recipe for zucchini cake/slice that was done in the microwave. Haven’t made it for so long and now can’t find the recipe. It’s so frustrating.


    • Yes frustrating when you can’t find when you’re looking for !

    Reply

  • One of my favourite things to make, and I add anything else in the pantry/fridge.

    Reply

  • So simple, filling but reasonably healthy. thanks for sharing your recipe.

    Reply

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