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No one does more for us than our mums, so with Mother’s Day quickly approaching we’ve teamed up with Cozze to give away one Cozze 13-Inch Electric Pizza Oven valued at $489!

Serve up the ultimate gift for the mum who deserves a slice of the good life. Whether she’s a pizza perfectionist and loves crafting her own pizzas, or just recreating family favourites, the Cozze 13-inch Electric Pizza Oven (RRP $489) heats up in just 20-25 minutes and cooks pizzas in only two, delivering a delectably crispy crust every time.

Flatbreads, pastries, calzones galore! This thoughtfully-designed pizza oven doesn’t just stop at pizzas. Now mum can savour quick, delicious dishes and enticing flavours anytime, making it a must-have for any outdoor kitchen or patio setup!

A food-safe cordierite pizza stone ensures even heat distribution for the perfect melted-cheese-to-toppings ratio so that this Mother’s Day, mum can enjoy the best of both worlds all year round.

The Cozze 13-Inch Electric Pizza is available at Bunnings stores nationally.

Please note this competition is open from 21st March 2025 until 21st June 2025  and is only available to members of Mouths Of Mums. This competition is a game of skill – answer in 50 words or less. We are unable to accept entries posted via facebook. Facebook LIKE functionality is not a requirement of entry to this competition. The winners of this competition will be published on this page. Winners’ name and address will be provided to the promoter of this competition and prizes will be sent to the address you have in Your Profile. Please ensure your details are up to date so that you receive your prize.

  • I would love to make a mushroom and truffle oil pizza topped with fresh rocket in my Cozze Pizza Oven. My daughter would probably want to make a Hawaiian as she loves pizza and would eat it everyday if she could.


  • Baba ganoush base with ,Mushroom, Spanish onion, green and red capsicum, zucchini, jalapeños and mozzarella, and Prawns. Try this is amazing!!!!


  • Wow this would be fantastic for pizza night in our house and that is twice a week. I could imagine the children’s face to how amazing the pizza will turn out.


  • The pizza I would make would be made from scratch with my granddaughter making the dough, my daughter-in-laws famous pizza sauce and toppings left to my so to add, sausage buffalo mozzarella mushrooms peppers … mouth watering


  • I have never had a pizza oven and winning a Cozze pizza oven would so amazing for our family. I would make a delicious pizza for the entire family with ham, olives and mushrooms and add extra mushrooms. The family adores mushrooms on pizza. I would also make a grown up four cheese pizza with blue cheese, parmesan, fetta and mozzarella for the adults.


  • Satay chicken using peanut butter, some char grilled vegies and a mixture of cheese on top!!


  • a dessert pizza , nutella for the sauce , then marshmellows and more chocloate – desert pizza’s are underatted


  • I’d make a family portrait pizza in my new Cozze Pizza Oven! A thick base topped with homemade sauce, then every person made with their favourite toppings—pepperoni for the teen, ham for the toddler, cheese for the 8-year-old, and bacon for me. A fun, tasty way to celebrate family!


  • My family and I love making homemade pizzas we’ll have a pizza competition if we win


  • I would make one with the lot


  • A Portofino. I’m a traditionalist! Mushrooms and prawns on a classic tomato and cheese covered crispy base. But I have friends who love homemade pizza so more yet and lots of then!!


  • Thin crust with pulled pork with home made fig chutney and mozzarella and cold glass of rose.


  • A loaded supreme pizza on BBQ sauce & a good swirl of our special garlic sauce.


  • I would make my family’s favourite homemade pizza which is just salami, shaved ham, kabana, cheese, bbq sauce and garlic sauce. We all love this pizza


  • I would make my favourite pizza, a Prawn, Chilli & Rocket pizza – magnificent in every way!


  • Perfect holiday companion, of course everyone love pizza so I’d allow everyone else to make their own to order, while I sit back and supervise.


  • A delicious Margherita just like you would get from a pizzeria in Naples – home made dough, rolled to a thin crust, tomato sauce, some torn mozzarella scattered over, cooked to a melted perfection. Finished off with some fresh basil. Bellissimo!!


  • A mortadella burrata pistachio pizza 🍕


  • Nothing beats a simple margherita pizza. Woodfired dough, stretchy mozzarella and fresh basil, paired with a glass of wine would make the perfect Mother’s Day, birthday, Friday and everyday dinner! The true definition of “less is more!”. This would take the cake for the best Mother’s Day gift ever.


  • Satay chicken with peppers and touch of red onion. My boys loooovvveee this pizza.


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