Hello!

I recently purchased from the freezer section at Woolworths these salmon parcels wrapped in pastry in a creamy sauce.
They were amazing but so very expensive.
I would like to make some of my own at home from scratch.
Would anyone have a recipe they could share with me.
Thank you


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  • Just try a basic white sauce and then add the herbs you want to go with it ie: dill or parsley and smear it on the fish before wrapping in the pastry


  • Maybe try taste.com – they always have great recipes on there and I’m usually very happy when I cook from their site.


  • There might be one on this site, in the recipes section?


  • Hoping to get some answers of fellow mums.
    I have a pregnancy craving for salmon. Lol.


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