If you use a lot of egg whites I can see the point but we were not able to use it all once it was defrosted and I had to make a big fritatta which I’d usually prefer to add some yolks to. Good quality, just too much for us

Nice egg white! I love having this for frozen dessert in the fridge because my children, husband and I really enjoy sharing dessert made with this after a nice dinner.

I didnt like them. I wish i had of used really egg yolks, it would of been cheaper in the long run. I used them in a cake and it didn’t go well.

A recipe I was using recommended buying these for some reason but I definitely regret it because these are useless and the ones I could do taste better.

It’s just as easy to buy your eggs and separate them if you need egg whites only and it is so much healthier for you. Especially if your eggs are hormone free. It’s not so much the free range or though that’s important however it’s making sure your eggs are hormone Free… ????