Pepes Duck Dressed No18
4.3 from 10 star ratings
100% would add to their trolley
  • Cooks well, tender meat.

    5 out of 5

    I love keeping a few of these in the freezer. Especially when they’re on special.
    We make a delicious duck curry with it. Cooks perfectly.

  • Love

    3.5 out of 5

    This duck is really tasty – is great to have in the back of the freezer. I love how quick and convenient it is to make for dinner.

  • Delicious

    4.5 out of 5

    We have this at special occassion family get togethers. A succulent duck which we marinate with a citrus marmalade. It is juicy and tender. I love the breast meat the best.

  • A lot of bones

    3.5 out of 5

    Duck can be quite nice in a meal but I found it to have a lot of bones.
    It was a bit hard to eat as I felt that there were more bones than meat.
    Other than that, it cooked pretty well.

  • Perfect for sunday dinner

    5 out of 5

    Good size for family dinner. It need time to defrost and marinate. Good to start it on friday (take out the freezer) marinate on sunday and bake on sunday. Lovely and juicy if prepared correctly.

  • Tasty duck

    4 out of 5

    This is the first duck we have eaten in the family and it was a very good one. It cooked well and tasted quite nice.

  • I'm not eating it

    5 out of 5

    But I know that we buy it and its loved duck is so gamey and has a richer flavour that is really enjoyed and when cooked is delectable family members love duck

  • unusual find

    4 out of 5

    I love duck. I surprised my mum by cooking one when she was over. she was so shocked at how juicy and tender it was. and even more amazed that I bought it from my local woollies.

  • Pretty good but a little tough

    4.5 out of 5

    The Pepes Frozen Duck is delicious tasting duck but a little on the tough side. Good to keep in the freezer when you want duck. Better when slow cooked.

  • Can't find it up here

    3.5 out of 5

    Well, the rating isn’t the top, because we don’t have them in the shops up here, but anything duck is sure to be good. Chinese roast duck, to die for.

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