Being a vegetarian, I find it hard to get a good veg frozen item but this one is so good. I love mushroom and I loved the taste completely.

I did not think that mushrooms could be served in a pie but it actually tastes really nice even though I generally dislike mushroom a lot.

We love Linda McCartney vegetarian country pies, would LOVE to try these, come oooonnn Woolies!

It’s so very hard to find decent vegetarian and vegan pies but of course these come through as easily available and delicious! Fast cooking time too!

I get these to have with my family when they are having meat pies. I love them but can not buy them very often as they are a little expensive for our budget

Being Vegetarian, I love that there are more options now available for a quick fuss free dinner. All of the Linda McCartney’s ranges tick the boxes. I just wish they were available at Coles as I have to make a special trip to Woolies just to get this product.

Linda Mccartney mushroom and ale pie is a delicious lunch option,l love the mushroom flavour and it is lovely with a side salad for a main.

We had these for dinner for the first time tonight. I loved the overall taste. Not sure if it was the ale or the combination of eveything. I would have liked a little more of the filling inside, because it was very delicious. I would definitely buy these again

Linda McCartney’s Vegetarian Mushroom and Ale Pie is a tasty pie with a good flavour. Pie that suits all tastebuds, both non vegetarians and vegetarians.

Because I eating halal food my safe side is the vegetable .This one is better than the other vegetarian pies on offer, the pastry is beautiful the content is delicious and we didn’t need to use any sauce to go with it.

This one is better than the other vegetarian pies on offer, the pastry is beautiful but we find it a bit soggy at the bottom, the content is delicious and we didn’t need to use any sauce to go with it.

We usually have a packet of these in the freezer. They are a two pack so it would be good if they came in a bigger packet. I find that the pastry on the bottom of the pie is often soggy, but having said that I do enjoy the pie. You don’t need any accompanying sauces,they have enough flavour on their own. They are good for a weekend lunch on a cold day.