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Cobram Estate Australian Extra Virgin Light Olive Oil
4.6 from 12 star ratings
100% would add to their trolley
  • non invasive tasting live oil

    3.5 out of 5

    This is not strong tasting olive oil. It does not over power the taste of the food simply complimenting the various tastes of.the foods. Excellent


  • Love it

    5 out of 5

    I’ve finally found an olive oil I like that does not overpower the food. I also love the pourer because the oil does not end up on the outside of the bottle like other oils do


  • Great off the shelf EVOO

    4 out of 5

    Asa chef’s wife, I can’t just bring home any extra virgin olive oil. My sensitive palate husband knows quality by the one taste so I’m glad Cobram Estate is acceptable and liked as its easy to find! Light and a touch fruity, its delicious as a salad dressing base and in caprese salad.


  • Light and Fruity

    5 out of 5

    This is my favourite oil. So good drizzle over bruchetta, and in salads. I love that its Australian made and owned, yes its more expensive but worth every cent


  • Light

    4 out of 5

    a lovely light olive oil, it has a grand and fancy taste to it. Definitely an essential in my house, great for all my cooking needs. Really good!


  • Worth the price

    3.5 out of 5

    A delicious light Olive Oil that works well in all dishes, savoury and sweet, and salads too! Costs a little more than others, but worth it!


  • Love this oil

    5 out of 5

    This is one of my favourite brands of olive oil. It’s also made locally to me which I like. It has the mildest flavour and is great in salads.


  • Great quality, great taste

    5 out of 5

    This is a high quality olive oil that tastes great and enhances the dishes it’s used in. It’s a bit more expensive than some, but this is a case where it’s worth paying more.


  • Nice!

    5 out of 5

    Cobram Estate extra virgin olive oil l tried it when it was special at Coles and l was very happy with the taste and quality of the oil!


  • Best tasting aroubd

    5 out of 5

    We only ever use this oil for all our cooking,


  • Surprisingly delicious

    5 out of 5

    I’m not much of an oil lover of any kind. I do have olive oil on hand for salad dressings, drizzling over pasta etc. Cobram tastes so good, hubby drinks it off a spoon. And it’s Australian, support the locals


  • AUSTRALIAN and the pick of the crop. :-)

    5 out of 5

    This delicate delicious extra virgin olive oil is light in flavour, with a delicate aroma to create a subtle and versatile extra virgin olive oil. The Murray River Valley enjoys a Mediterranean climate, and from the rich red soils grow premium quality olives.
    The only olive oil I will purchase: Wonderful Australian Company with wonderful Australian Grown Olives.
    And when you purchase it on special it helps keep that grocery bill down. :-)


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