Lamb Leg Butterflied Roast With Garlic & Herbs
4.2 from 7 star ratings
  • Tried the sovaulaki flavoured

    5 out of 5

    I tried the sovaulaki flavoured version of this and slow cooked and pulled it to make lamb sovaulaki wraps.
    They turned out so amazing.
    The lamb was full of flavour and very tender. Great alternative to just roasting.

  • Lovely!

    4 out of 5

    Lamb butterflied roast is a lovely meal that we enjoy with a variety of roasted vegetables and gravy.lt tastes amazing and a favourite to buy that is easy to cook.

  • Absolutely Delicious

    5 out of 5

    This pre marinated butterflied Leg of Lamb is absolutely delicious and a family favourite. The flavour is amazing and works beautifully with the lamb. We cook our on the BBQ with the hood down and it’s juicy, delicious and a crowd pleaser.

  • Lovely

    4 out of 5

    I love this lamb. All the hard work is done for you with the herbs. Hubby cooks it the Webber. Great flavour and usually have quite a bit leftover for street tacos The next night.

  • so tasty

    5 out of 5

    this fills my kitchen up with the wonderful garlic smell of a roasted lamb… I often cook it in the weber too. It is tender if you cook it lower and longer than the recommendation on the packet. Goes a long way, and no bone!

  • Nice flavours

    3.5 out of 5

    I do mine slow cooked with roasted vegetables and it always comes out juicy and tender almost falls apart the flavour is really good. Would highly recommend it

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