• Makes 12
  • 40 minutes
  • Difficulty Medium
  • 9 Ingredients


Almond Meal Slice with Raspberries is beautiful anytime but particularly delicious when hot!

Serve this Almond Meal Slice on its own with a tea or coffee for morning tea with friends, add a dollop of double cream or icecream to make a deliciously decadent dessert or cut it into smaller portions for little nibble treats throughout the day.

If you are not a fan of almond meal, you could replace with hazelnut meal.

Either way, this Almond Meal Slice with Raspberries is on the top of our slice list right now!

Our favourite Almond Meal for this recipe is Absolute Organic Almond Meal (order today for $20 OFF your first order). 

Ingredients (makes 12 slices)

  • 1 cup almond meal
  • 1/4 cup gluten-free plain flour
  • 1 tsp baking powder
  • 1 tsp vanilla extract
  • 5 tbsp nuttelex margarine, or another butter substitute
  • 3 x eggs
  • 3 tbsp white sugar
  • 7-8 tbsp almond milk
  • 3/4 cup frozen raspberries


  1. To make your Almond Meal Slice, preheat your oven to 160°C (fan-forced), and grease a slice pan. Then in a bowl beat together the nuttelex and sugar until light and creamy, then add the eggs, beating well after each addition.
  2. Pour in the vanilla extract and almond milk, combine, and add the baking powder, the gluten free flour and the almond meal and mix thoroughly again.
  3. Pour into your prepared slice pan and smooth out to the corners, then sprinkle with the frozen raspberries and bake for 15-20 minutes, or until a skewer inserted into the centre comes out clean and the top is lightly browned.
  4. Remove from the oven and allow to cool in slice pan before cutting and serving.


This recipe is also available on my blog, ineedafeed.wordpress.com

Almond Meal Slice a fave in your house? You might like to try these recipes too:

  • I love anything with raspberries in it


  • I love almond meal anything and I love that I can make this for my gluten and dairy free friend!


  • Sounds yummy, thank you for sharing.


  • I really like the sound of this. I do have almond meal on the cupboard that I bought for something else AND raspberries in the freezer. WIN!


  • Oh yum, I should try this


  • Love almond meal based recipes thanks for sharing this one look s great


  • Great recipe suited to people with gluten allergies as well.


  • Thanks for sharing, nice to see a gluten free recipe ! However I would never use gluten free plain flower and certainly not white sugar, but these ingredients are easy to substitute.


  • This looks great – love almond meal slices I’m trying this tomorrow


  • Will definitely trying this, always looking for things to have for morning tea


  • Will emailing this to get more nuts into my kids diets.
    Question… where do you get your almond meal from, my local grocer closer down and I refuse to pay an arm and a leg for it from the big grocery stores

    • You can easily make your own if you own a good processor from whole almonds.


  • Looks so delicious and amazing.. almond is my son’s fav dry fruit


  • Looks so moist and tasty – lovely for a morning or afternoon tea!


  • This looks so moist and delicious!


  • This is great for afternoon tea.


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