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Recipe Chap Chai Goreng

Chap Chai Goreng
  • Serves 2
  • 15 minutes
  • Difficulty Easy
  • 7 Ingredients
By

72 Comment

Simple and easy lunch menu.

Ingredients (serves 2)

  • 200 gr Couliflower
  • 100 gr Snow peas
  • 1 Carrot, sliced
  • 1 Tomato, sliced
  • 2 Gralic, chopped
  • 2 tbs Vegetable oil
  • 1/2 tbs Salt

Method

  1. Heat up saucepan with vegetable oil. Add garlic stir fry until light golden brown.
  2. Add in cauliflower, snow peas, carrot, tomato and salt. Stir fry about 5 - 10 minutes. Ready to serve.

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