Chia, Oat, Blueberry and Yoghourt Muffins

This recipe is wonderful for a quick ,healthy lunchbox treat for school, work or just a snack.

Ingredients (makes 14 )

1/8 cup chia Seeds
1/2 cup rolled oats
2 cups wholemeal flour
3 tspns baking powder
1/2 cup brown sugar
1/4 cup olive oil
2 eggs
1 3/4 cups Greek Yoghourt
1 cup frozen blueberries

Method

Preheat oven to 180 degrees.
Place dry ingredients in a bowl.
Whisk the oil, eggs and Greek Yoghourt together.
Add the wet ingredients to the dry ingredients and stir to combine.
Fold in the blueberries, then place mixture into 12-14 paper cups.
Bake in the oven for 30-35 minutes.

Notes

Some ingredients can be replaced to suit the individual. These include gluten free flour, caster sugar, quinoa flour or almond meal can be used. Be creative and experiment with foods you enjoy.

19 Comments

- - Ellen said
  - 26 Apr 2019
    8:13 am
Nice recipe ! I would use coconut palm sugar instead of brown sugar, coconut yoghurt to make it diary free and buckwheat flour or chickpea flour to make it gluten free

- - happymum2018 said
  - 22 Apr 2019
    8:14 am
They look delicous and I think they’re healthy too thanks!

- - mom112023 said
  - 10 Jun 2018
    6:19 pm
These look great in your photo. Thanks for the recipe.

- - maddisonmelkie@gmail.com said
  - 08 Nov 2017
    11:48 am
I have tried blueberry muffins in the past and the ingredients in this recipe sound like the perfect healthy treat.

- - Toni Rowland said
  - 25 Oct 2017
    9:20 pm
These look and sound amazing. Making these!

- - hopefullyheidi said
  - 21 Oct 2017
    10:00 am
These look lovely and filling

- - mom94125 said
  - 12 Oct 2017
    9:18 am
i don’t think that i have tried oats in muffins before but it looks like a great addition and the recipe looks delicious! cheers for posting this one

- - youngoldlady said
  - 18 Sep 2017
    1:24 am
The family are enjoying these muffins.

- - mom101628 said
  - 14 Aug 2017
    8:52 pm
Lovely recipe – thanks so much for sharing it.

- - cherz said
  - 04 Aug 2017
    5:30 pm
You had me at the word blueberries. thanks for this delicious looking recipe.

- - Courtney2826 said
  - 03 Aug 2017
    1:53 pm
Yum, id love to try it with almond meal and raspberries too!

- - mom71820 said
  - 16 Jul 2017
    9:23 am
Look delicious! I’ll definitely experiment with the suggestions in the note section.

- - mom93821 said
  - 14 Jul 2017
    5:23 pm
I am always sold on blueberry muffins – thanks.

- - Nas01 said
  - 14 Jul 2017
    9:35 am
These look amazing, Now to get some blueberries.

- - youngoldlady said
  - 13 Jul 2017
    7:45 pm
?Full of so many good things to eat in one places.
- youngoldlady replied
  
  13 Jul 2017 , 7:58 pm
  vbnh
- - taynik46 said
  - 13 Jul 2017
    9:38 am
I really need to consider adding yoghourt into more recipes – I love the look of these blueberry muffins – thank you for sharing

- - mom112217 said
  - 12 Jul 2017
    2:08 pm
I love blueberry muffins,your’s look fantastic! Thanks!

- - mom90758 said
  - 12 Jul 2017
    2:06 pm
Is it icing sugar on top? It makes the muffins even more beautiful!