The flavours of the roast garlic and leek really make this dish!
Ingredients (serves 4)
- 1/2 Pumpkin Diced and roasted
- 2 Garlic cloves roasted
- 1 Leek roasted
- 1 Onion, Diced and Roasted
- 3 cups Pouring cream
- 1 Cup Greek yogurt
- 1/2 tsp Nutmeg
- 1 Salt and pepper to taste
- 1 Tbl spoon Extra virgin olive oil
- 50g Roast pumpkin seeds
Method
- Dice all vegetables and place in a bowl with olive oil salt, pepper and nutmeg, coat well and roast until cooked
- Place all roast vegetables in a food processor, blender or saucepan with a bar mix and process until smooth, adding cream gradually. Strain into a saucepan and reheat
- Serve with a dollop of Greek yogurt and roasted seeds
Notes
We often have this with garlic prawns...yum!
10:29 pm
4:00 pm
1:13 pm
8:41 am
11:12 am
10:11 pm
11:15 pm
11:14 pm
8:01 pm
3:13 pm
6:19 pm
2:34 pm
3:00 am
7:00 pm
4:45 pm
4:08 pm
12:37 pm
12:28 am
7:45 am
12:36 pm
To post a review/comment please join us or login so we can allocate your points.