Hello!

  • Serves 6
  • 20 minutes
  • Difficulty Easy
  • 13 Ingredients

83 Comments

this is great with chunks of mango in it too if they are in season! I also stick in a whole heap of veggies, whatever is lying around, and I always love to add sultanas to the sauce it makes them so nice and plump :D


Ingredients (serves 6)

  • 2 tablespoons vegetable oil
  • 4 chicken breasts, cubed
  • 1 medium onion, diced
  • 1 teaspoon garlic, minced
  • 1 teaspoon ginger
  • 1 tablespoon curry paste
  • 1/2 cup chicken stock
  • 1 Tomato, diced
  • 1/3 cup cream
  • 1 jar mango chutney
  • 1 bunch fresh corriander, chopped
  • 1 cup chopped green beans
  • 1/2 cup sultanas

Method

  1. Heat oil in skillet, & brown chicken in oil.
  2. Remove chicken from skillet, & in same skillet, saute onion, garlic & ginger until soft
  3. Add curry paste, chicken stock, tomato, salt & pepper, mixing well
  4. Return chicken to skillet, then cover & cook over low heat until chicken is cooked through
  5. Stir in cream , Serve over rice & drizzle with chutney. Use corriander to garnish

  • This sounds very tasty for those who like curries. But I’m not sure about the sultanas. I know they’re a common addition but to be honest it’s always struck me as a slightly odd one. Then again, I guess it’s easy enough to leave them out, too. Thank you for th recipe.

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  • Oh wow this looks absolutely delicious. Wonder if I could temp my kids to try it..? Maybe I could just put a tiny amount of curry?

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  • Never used mango in a curry before- sounds amazing!

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  • That mango chutney sure brings a flavour bang to recipes

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  • Oh yummy. I don’t think I have ever had mango chutney before but this sounds interesting.

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  • Sounds like a Yummy winter dish

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  • A perfect curry to enjoy all year,so good!

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  • This looks really good! A nice recipe!

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  • Love the look of it colour, I love mangos. I will have to book mark this recipe and make it in mango season. Thanks for the recipe.

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  • Sounds very good.

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  • A wonderfully healthy and simple recipe packed full of flavour; thanks for sharing!.

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  • I really love this recipe but hubby doesn’t like mango, think I replace with tomato or fruit chutney?

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  • A bit different, will be nice to mix up the dinner menu!

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  • Mango chutny curry i love the sound of that tasting it sounds even better.

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  • Thanks again for sharing this curry; made and loved.

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  • Thanks for sharing this tasty looking curry; will give it a go.

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  • what a great combination of different flavours, thanks for sharing.

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  • also this just looks so delicious.
    i can’t wait to make this
    thanks for sharing this recipe with the mums

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  • oh so yummy! i love mangoes so much and they are coming into season so i will be dancing with joy!

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  • oh yummo, must try this, anything with mangoes is delish

    Reply

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