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  • Makes 9
  • 30 minutes
  • Difficulty Easy
  • 9 Ingredients
By

47 Comments

Great with yoghurt, berries, maple syrup or jam.


Ingredients (makes 9 Pancakes)

  • 1/2 Cup Wholemeal Self Raising Flour
  • 1/2 Cup Self Raising Flour
  • 1/4 Tsp Bicarbonate of Soda
  • 1 Cup Milk combined with 1/2 Tsp vinegar or lemon juice
  • 1/4 Cup Bega Simply Nuts Smooth Peanut Butter
  • 1 Egg
  • 30g Melted Butter
  • 2 Tbsp Chia Seeds
  • 30g Melted Butter, for cooking

Method

  1. Whisk together the flours and bicarbonate of soda in a large bowl. In a separate bowl whisk together milk, peanut butter, egg and melted butter until smooth. Pour into flour mixture and whisk until just combined. Stir through the chia.
  2. Heat a large non-stick frypan over moderate heat then brush with some of the extra melted butter. Spoon 1/4 cup amounts of batter into the pan. Cook pancakes for 2 minutes each side until golden and puffed. Keep warm. Cook remaining pancakes, making sure to brush the pan with more butter between batches.
  3. Serve with desired toppings.

Notes

*I serve these to my toddler and baby so I don’t add any sugar, if you want to though you can add 2 tablespoons of caster sugar to the flour mixture. *Bega Simply Nuts is natural peanut butter and only contains Australian peanuts and salt.

  • Very healthy recipe, they look delicious.

    Reply

  • My kids love pancakes and chia seeds are a nice healthy addition. I’ll be trying this

    Reply

  • Yum these look really yummy and simple to make tasty with the benefit of no nasties.

    Reply

  • I’ve just started making little pancakes for my 10month old because he doesn’t have teeth yet, and pancakes are super soft and easy for him to chomp. Never thought to add peanut butter to them?!? Yummmm!

    Reply

  • What a great recipe !

    Reply

  • Oooog yumm I love Peanut Butter!

    Reply

  • Yesssss! Need this in my life! This pregnancy I’ve been craving pancakes flat out!!

    Reply

  • Yum. What a great recipe. Thank you.

    Reply

  • What a great idea! I will try them with my peanut butter loving kids!

    Reply

  • I love peanut butter in just about any sweet recipe and sneaking in chia seeds is a great idea!

    Reply

  • Looks delicious. I like the addition of peanut butter

    Reply

  • Wow definitely making these so easy and healthy

    Reply

  • I usually add mashed banana to my recipe. I also don’t add sugar and I find the banana is a tastey replacement

    Reply

  • What a great healthy pancake recipe. I love it. Thanks for sharing it.

    Reply

  • A delicious breakfast recipe with maple syrup!

    Reply

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