Poached Egg with Baked Beans - Real Recipes from Mums

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Poached Egg with Baked Beans

Serves 6
30 minutes
Difficulty Easy
4 Ingredients

My kids love it when I cook this – definitely beats the tinned baked beans!!

Ingredients (serves 6)

1 tin diced tomatoes
1 tin cannellini beans
1 chorizo, sliced
6 eggs

Method

Heat a medium saucepan over low heat. Add the sliced Chorizo and saute for 2 minutes, or until browned.
Add tinned tomatoes. Fill tin half way with water and empty into saucepan. Allow to simmer with lid on for 10 minutes.
Add drained cannellini beans and cook over low heat (with lid on) for a further 10 minutes.
While beans are cooking, bring a large pot of water to the simmer to poach the eggs.Carefully place cracked eggs into simmering water and cook until poached to your liking (about 4 minutes for a runny but slightly firm egg). Carefully remove cooked eggs from water.
To serve - place a scoop of beans on a plate and top with poached egg. Serve with some toast and a sprinkle of pepper if desired.

24 Comments
Post a comment

- - mummabear said
  - 31 May 2021
    9:57 pm
I don’t usually like baked beans but I’d try this out

Reply
- - happymum2018 said
  - 30 Apr 2019
    11:44 pm
Yum toast and a really healthy breakfast recipe to go with it thanks so much

Reply
- - mom62624 said
  - 29 Apr 2019
    5:26 pm
A wonderful & delicious recipe idea.

Reply
- - Ellen said
  - 20 Feb 2018
    3:55 am
We love bean dishes. With this one it’s also nice to make holes and the crack the eggs in the bean dish and set it in the oven.
- Ellen replied
  
  06 May 2021 , 4:57 am
  This would be a bit too heavy for breakfast for me though
Reply
- - maddisonmelkie@gmail.com said
  - 17 Nov 2017
    9:55 pm
This sounds like a brealfast meal and i love poached eggs looks nice

Reply
- - youngoldlady said
  - 06 Aug 2017
    6:29 pm
A great easy version, without the sugar found in tinned baked beans.

Reply
- - mom112023 said
  - 24 Mar 2017
    12:23 pm
Looking at your photo makes me hungry. Thanks for the recipe.

Reply
- - coastalkaryn said
  - 02 Nov 2016
    10:24 am
you have cooked your egg to perfection – looks yum

Reply
- - mom94125 said
  - 01 Sep 2016
    10:11 am
poached eggs are great! i would eat them every day if i could lol. what a substantial brekkie! great recipe idea, thanks

Reply
- - deannepritchard said
  - 09 Jun 2016
    8:49 pm
Yummy ! something different for a sunday morning breaky! thanks for sharing
- kjgarner replied
  
  29 Jun 2016 , 11:01 am
  Yes definitely a great weekend breakfast or brunch
Reply
- - Mum to one said
  - 23 Mar 2016
    8:20 am
Yum, this is making me hungry! A perfect weekend breakfast!

Reply
- - mom94125 said
  - 18 Mar 2016
    12:36 pm
yummo! this is such a fab idea! i reckon that i would add toast to this and eat it for brekkie or dinner lol the kids would love it

Reply
- - Some_Toss said
  - 18 Mar 2016
    9:25 am
This looks fantastic, and so simple! Thanks for sharing!

Reply
- - mom93821 said
  - 16 Mar 2016
    6:59 pm
Perfect for a weekend breakfast or brunch.

Reply
- - mom134803 said
  - 15 Mar 2016
    7:17 am
A traditional breakfast recipe served in the Ireland and the UK often with mushrooms, potato- and or soda bread or a slice of wheaten bread.
- mom93821 replied
  
  26 Apr 2020 , 6:26 am
  I love mushrooms with savoury breakfast foods.
Reply
- - curlytops said
  - 12 Mar 2016
    10:00 pm
I have not had cannelloni beans before

Reply
- - mom62624 said
  - 12 Mar 2016
    7:08 am
A fantastic recipe idea; thanks for sharing!.

Reply
- - mum4107 said
  - 12 Mar 2016
    6:01 am
That would be delicious. Thank you

Reply
- - june11 said
  - 11 Mar 2016
    9:55 pm
I have seen tourists eating this for breakfast. It smelt delicious, but I wouldn’t cope too well travelling within an hour of eating that as I have gastric reflux.

Reply
- - mom112217 said
  - 11 Mar 2016
    9:01 pm
My partner will love this brekkie dish,lovely! Thanks.

Reply

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