easy marinade rub that you can use on anything
Ingredients (serves 4)
- 1 cup Balsamic Vinegar
- 1 Cup Soy Sauce
- 4 cloves Roasted Garlic
- 1 CUP Brown Sugar
- 2 racks Pork Ribs
Method
- Wash ribs in cold water & pat dry, cover with spice rub and allow to sit for a day
- Cook on the BBQ or in the oven from 2hrs on 140deg (low slow cook)
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