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  • Serves 15
  • 50 minutes
  • Difficulty Easy
  • 12 Ingredients

21 Comments

This decadent brownie is a family favourite and was requested for our Mother’s Day Tea.


Ingredients (serves 15)

  • 300g dark chocolate, chopped
  • 250g butter, chopped
  • 2/3 cup caster sugar
  • 3 eggs
  • 1 1/4 cups plain flour
  • 1/3 cup self-raising flour
  • WHITE CHOCOLATE CHEESECAKE SWIRL
  • 200g white chocolate,melted
  • 250g cream cheese, softened
  • 1/3 cup caster sugar
  • 1 teaspoon vanilla extract
  • 1 egg

Method

  1. Preheat oven to 170C/150C fan-forced. Grease an 18cm x 28cm slice pan. Line base and sides with baking paper, extending paper 2cm above all sides. Place dark chocolate and butter in a medium saucepan over medium heat. Cook, stirring occasionally, for 4 to 5 minutes or until mixture is melted and smooth. Remove from heat. Cool for 10 minutes.
  2. Meanwhile, make White Chocolate Cheesecake Swirl Using an electric mixer, beat melted white chocolate,cream cheese, sugar and vanilla until light and fluffy. Add egg. Beat until combined
  3. Whisk sugar into chocolate mixture. Add eggs, 1 at a time, whisking until combined after each addition. Stir in flours. Spoon 1⁄2 the brownie mixture into prepared pan, spreading to cover base. Drop spoonfuls of remaining brownie and cheesecake mixtures, alternating, on top of brownie mixture in pan. Run a butterknife through the mixtures, to create swirls. Bake for 45 minutes or until top is firm to touch. Cool completely in pan.
  4. Serve with a dusting of icing sugar.

Notes

Do hope you enjoy as much as we do.

  • Oh these look delicious. I’m sure it’s a recipe where you could easily just stop at one ????

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  • Yum this looks so good. Love the two tones. Extra yummy!

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  • Sounds like a great match I wish I had some right now…thanks!!

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  • Thanks for the recipe. I love brownies and will give these a go.

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  • Made this for a birthday party everyone loved it, no left overs.

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  • Oh wow ! yum! thanks for sharing ! looks delicious


    • Gosh thanks moms your beautiful comments are sooo very much appreciated. This brownie does have a fair amount of sugar so we do consider it to be a sometimes treat but it is one of our favs. :-)

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  • Brownies are a favourite, thanks.

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  • This beats the store bought one

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  • What a delicious decadent desert thanks cherz

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  • I do enjoy a good brownie. I do have issues with over cooking though and missing out on the gooey centre.

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  • Yum! I’m gonna make these for my sons birthday!

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  • wow these brownies look very tasty – cannot wait to give your recipe a try and taste test – thank you for sharing

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  • Can’t beat a good Brownie and this recipe sounds delicious -thanks!

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  • I love a good brownie and your’s look delicious,thanks!

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  • Brownies… one of the best baking inventions, isn’t it? :-)

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  • Thanks for the lovely comments moms …the brownie really is sinfully wicked.


    • Sinfully wicked food is my favourite kind of food! :) Thanks again Cherz!

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  • I love brownies way too much! ;) Thanks for this recipe for delicious sounding brownies.

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  • Thank you for posting this recipe, willing to give it ago.

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  • They look amazing, thanks for sharing

    Reply

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