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  • Makes 1
  • 90 minutes
  • Difficulty Easy
  • 6 Ingredients

38 Comments

Quick and easy yoghurt loaf for the whole family :)


Ingredients (makes 1 Big loaf)

  • 150g Vanilla flavour yoghurt (keep the carton!)
  • 1 carton Cooking oil
  • 2 cartons Caster sugar
  • 3 cartons SR flour
  • 3 Beaten eggs
  • 1 teaspoon Vanilla essence

Method

  1. Mix all ingredients until creamy. Pour into a greased loaf tin.
  2. Bake for about 90 min at 150 - 160 degrees C.

Notes

VERY easy and yum! Your little one can help out :)

  • Great basic cake recipe. Add a couple of extra ingredients and the number of different caked you can have is limitless

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  • I am so going to have to give using yoghurt a go

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  • love using yoghurt in cakes

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  • Great recipe nice and easy.

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  • It sounds so interesting, thanks for your recipe!

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  • Looks like an easy recipe

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  • I have never had yoghurt loaf before, wonder what it tastes like.

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  • I’d like to try this one

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  • I knew a recipe following such a method. Really handy!

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  • Wow – this looks so easy. Thank you.

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  • Looks amazing thanks for sharing your recipe

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  • Just made this with the addition of lemon zest, juice and poppy seeds. I can report this is very easy recipie and I’m a fan! Thanks for sharing.

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  • Ingredients are easy to find in the pantry but couldnt understand how much is carton?

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  • Looks delicious and moist, but not sure about the amount of oil …….

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  • That’s a lot of sugar and oil. Will still try it though as it’s very simple to make.

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  • I love that it is a no mess kind of recipe, but that does seem like a ton of oil compared to everything else. It looks good though in the picture. Thank you for sharing

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  • A great recipe to try this school holiday with kids.

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  • you can also use flavoured yoghurt such as strawberry for a subtle strawberry sponge too.

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  • Looks like a simple but delicious cake. Will make it this weekend, will be great for lunch snacks. Thanks.

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  • This looks good!

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