texture sensitive - Real Mum story on MoM

8 Comments

My daughter had reflux as a bub and took longer to get last mashed foods. I did go to the gO about it and he assured me she was texture sensitive. Things improved over time, but she won’t eat mince or big chunks of meat, so I usually make it about 1 cm big and she will eat that. if it’s chicken or lamb shanks. I do still iloffer bigger meat dome times without success. Except if its bacon or sausages, she loves them
she is 2.5 years old now and tonight for the first time she got stuck into a chicken drumstick and devoured every piece of meat from it, I was so so happy, I feel like we have turned a corner. Now I will retry lamb cutlets and other different types of meat

Posted by mum4107, 14th June 2015

8 Comments

- - 4littlemunchkins said
  - 11 Oct 2015
    4:41 pm
My youngest took a long time to eat solids. She would gag as soon as any thing even touched her lips. But as she got older she grew out of it and is now eating normally.

- - mom113055 said
  - 22 Sep 2015
    3:11 pm
texture

- - mom93821 said
  - 01 Jul 2015
    12:00 am
Thanks for sharing your story.

- - lepumpkinhead said
  - 18 Jun 2015
    11:36 pm
Progress is always good no matter how small the win seems, good luck!

- - BellaB said
  - 15 Jun 2015
    4:43 pm
I still don’t like big chunks of meat, and I’m a lot older than she is!

- - mom94125 said
  - 15 Jun 2015
    12:41 pm
that is great! i bet it will make your life easier. now she is eating like a big girl. you must be so proud

- - mom56312 said
  - 15 Jun 2015
    12:25 pm
Good to hear she is adjusting, my younget who is almost three just love his lamb cutlets as he can grab onto the bone a chew away. but he does hate lamb chops the chunkier ones.
- mom57522 replied
  
  17 Jun 2015 , 9:01 pm
  That sounds very similar to my girls!