So wonderful to have on hand and use in baking and also to sprinkle on top of desserts or yoghurt or muesli. love the texture. Wish they were a bit cheaper though.

Sunbeam Almonds Slivered are the best for salads and a really quick no-bake slice that I make. They are always fresh and taste great. If I don’t use them all I put them in a snap seal bag and make them air tight.

We LOVE these! I regularly roast them up over the stove to add into our salads and at Christmas time they go straight into our Rocky road!

These are great at Christmas time as I use them on my Christmas cake and in my Rocky road and I also like to snack on them while baking.

This is a great product. Can be used in a range of cooking and baking. Very good for sweets and savouries. Favourite to use in salads

I use these to nibble on but also make own nut butter from and add these to it. When you munch on them it makes it feel like youre wating more as they are so light. They roast up nicely and then blended to make a yummy butter with other nuts Luke peanut or almonds or used in granola

I love slithered almonds as it feels like im eating more for the same amount of calories. Great for topping baked goods and desserts to. This particular brand is quiet expensive

Sunbeam silvered almonds are a delicious almond that is perfect for baking and decorating my cakes.Always so fresh and lovely to eat and great presentation.

Sunbeam slivered almonds are convenient and a pantry staple. they have a good shelf life and can be used in all types of cooking. I like them for middle eastern cooking

Though they work as a substitute in some dishes we like to make and It doesn’t seem at all much different though we can tell

Sunbeam Slivered almonds are crunchy and delicious. They are perfect for use in salads and baking. Good sized, and consistent quality. I would definitely recommend

I use the sunbeam silvered almonds when making fruit cakes they are yummy and crunchy and a great addition to yogurt for breakfast and very appealing packaging

Used this in Christmas cakes I made as gifts last year. They gave a nice crunch on the top instead of the traditional whole almonds.

I make almond bread every Christmas and always use Sunbeam almonds. They taste really nice and are of consistent quality. Quite a few get eaten before they get cooked too!

Handy packet ready to spread without any fuss. I use it on my wombok salad to add flavour and crunch. Good product from trusted company.

These are very handy to buy when you need them, I hate cutting up almonds myself, but the only problem is I find they don’t stay fresh for too long, I never manage to finish an entire bag

These are great to add to a salad for a bit of crunch, put in a smoothie or as a garnish on a dish to make it special. Great way to get some nuts into your diet without munching on whole nuts.