Bacon-wrapped Yakitori - Real Recipes from Mums

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Bacon-wrapped Yakitori

Serves 4
30 minutes
Difficulty Easy
8 Ingredients

BBQ ready bacon-wrapped yakitori skewers.

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Ingredients (serves 4)

2 chicken thighs, excess fat and skin removed, cut into 2cm pieces
20 very thin slices streaky bacon, halved
6 thick spring onions, white and pale green parts only
4 thick spears asparagus
8 small button mushrooms or 6 medium, halved
5 tbsp. Chang’s Hoisin sauce
1 tbsp. Chang’s Light Soy Sauce
1 tsp. Chang’s Sesame Oil

Method

Marinate the chicken in two tablespoons of Hoisin sauce for 2-12 hours, covered in the fridge.
Once ready, wrap the bacon around the chicken, and alternate with spring onions on soaked wooden skewers.
Heat the remaining Hoisin sauce with the Soy sauce, Sesame Oil and two tablespoons of water in a small saucepan and reserve.
Cook the skewers over medium heat on a BBQ or grill until just done. Transfer to platters and spoon over the remaining sauce to serve.

28 Comments
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- - mom70876 said
  - 18 Nov 2018
    10:06 pm
What a clever idea, wil have to give it a go at my next party.

Reply
- - coastalkaryn said
  - 19 Jan 2017
    6:09 pm
oh my gosh, I could eat a gazillion of these beauties!

Reply
- - Melissa89 said
  - 30 Jul 2016
    3:05 pm
This looks amazing

Reply
- - youngoldlady said
  - 03 Apr 2016
    1:51 am
Thank you for the share, one to put away for bbq time.

Reply
- - mom62624 said
  - 19 Mar 2016
    10:05 am
Thanks for sharing; delicious!.

Reply
- - serotonin said
  - 27 Feb 2016
    2:03 pm
Love these, such a tasty and fun idea! Would be great as a regular meal or at parties. Thanks for sharing!

Reply
- - mom165081 said
  - 26 Jan 2016
    1:55 am
The extra flavour from the bacon wrapped chicken would be very yum. Will have to make them and get hubby to cook on the BBQ!

Reply
- - curlytops said
  - 20 Jan 2016
    10:52 am
kebabs – haven ot had them for ages. I’ll get soaking the skewers

Reply
- - mom64736 said
  - 19 Jan 2016
    1:28 am
Asian flavours with bacon…what more could you ask for?! I think I will definitely be trying this one out!

Reply
- - mom91861 said
  - 15 Jan 2016
    7:13 am
sounds delicious cant wait to try them

Reply
- - rovermum said
  - 14 Jan 2016
    10:30 am
Ooh yum. Different ways to use the Chang products that I already love and have in the pantry. These sound delicious.

Reply
- - mom101628 said
  - 13 Jan 2016
    10:45 pm
These look scruptious

Reply
- - ella12 said
  - 13 Jan 2016
    8:46 pm
Looks like lots of flavour in this one.

Reply
- - Samiaye said
  - 12 Jan 2016
    3:17 pm
Yummo sounds delish

Reply
- - jammyjams said
  - 06 Jan 2016
    12:01 am
yum would never have thought of putting asparagus onto skewers, adding this to next weeks shopping list.

Reply
- - coastalkaryn said
  - 05 Jan 2016
    7:27 pm
can we rename it YUMitori

Reply
- - mum4107 said
  - 05 Jan 2016
    4:57 am
That looks and sounds so delicious. I’m going to try it

Reply
- - cherz said
  - 04 Jan 2016
    11:15 am
Oh my this looks and sounds delicious although I did have to google what Yakitori meant. lol.
‘A Japanese dish of chicken pieces grilled on a skewer’. Self explanatory really ..te he.
YUMM.

Reply
- - mom90758 said
  - 01 Jan 2016
    2:11 pm
Oh! This is something I’d like to try!!

Reply
- - mom94125 said
  - 30 Dec 2015
    9:34 pm
lol i don’t think that this recipe could get any better lol!
- mom94125 replied
  
  05 Jan 2016 , 7:25 pm
  lol showed hubby and he was impressed by it! i am making this and getting the ingredients, next shop! cheers for the great recipe.
Reply

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