Baked Artichoke Dip - Real Recipes from Mums

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Baked Artichoke Dip

Makes 1
25 minutes
Difficulty Easy
4 Ingredients

Quick, easy and a real crowd pleaser! This dip has people raving for days, even those who “don’t like artichokes”.

Ingredients (makes 1 Dip)

1 can artichoke hearts
1 cup whole egg mayonnaise
1 cup parmesan cheese, grated
3-4 cloves garlic, crushed

Method

Preheat oven to 175 degrees C.
Rinse artichokes, gently squeeze out excess water. Finely slice and add to mixing bowl.
Add mayo, parmesan and garlic and mix to combine.
Put in a large-enough ramekin or ovenproof serving bowl and pop in the oven. Bake for 15-20 minutes or until it forms a nice golden crust.
Best served warm with mini toasts or bagel chips.

22 Comments
Post a comment

- - meedee said
  - 13 Aug 2021
    10:50 am
I dont think I even know what an artichoke tastes like.

Reply
- - happymum2018 said
  - 07 May 2019
    9:06 pm
This sounds very creamy if not delicious thanks!!

Reply
- - Cookfromscratchmum said
  - 28 Nov 2018
    5:16 pm
LOVE artichoke but never tried it in a Dip looks delicious

Reply
- - youngoldlady said
  - 06 Aug 2017
    5:53 pm
Not sure about this, think it is the look. Maybe get someone to make it for me.

Reply
- - mom94125 said
  - 01 Sep 2016
    10:02 am
wow i haven’t really seen artichokes since i was young! great recipe

Reply
- - ella12 said
  - 31 Aug 2016
    2:53 pm
Thank you for sharing the recipe.

Reply
- - mom81879 said
  - 22 Aug 2016
    7:10 pm
It’s a night for firsts! I’ve never had artichoke before, in my entire life. I’m about to try it though…..

Reply
- - deannepritchard said
  - 08 Jun 2016
    8:12 pm
Might give this a try might help break the artichoke stigma!

Reply
- - Some_Toss said
  - 03 Apr 2016
    1:25 am
Lol! I’m one of those annoying people who ‘doesn’t like artichoke’… Never tried it. I have no idea why, really… It makes no sense… But I cannot bring myself to buy it. Thank you very much for sharing this. It looks like something I could make for a party, then ‘accidentally’ try! LOL!
- melindaaaa replied
  
  03 Apr 2016 , 9:48 pm
  Oh I know I “didn’t like” artichoke until I had this. Slimy awful stuff LOL
Reply
- - rovermum said
  - 22 Mar 2016
    9:00 am
Hmmm I think I’d need to try someone else’s version of this first. Artichoke is one of those things that I have NEVER tried. Just the thought of it makes me go mmmm no. Up for trying someone else’s first though. I can be swayed.
- mggarner replied
  
  22 Mar 2016 , 12:33 pm
  I haven’t tried it either… Yet…
  - mggarner replied
    
    29 Mar 2016 , 1:23 pm
    
    I think it will be interesting though
Reply
- - mom101628 said
  - 22 Mar 2016
    12:27 am
Thought I was getting a recipe for the artichokes as a whole fresh vegetable. Nonetheless the dip sounds great.

Reply
- - mom93821 said
  - 21 Mar 2016
    7:45 pm
Thanks for the recipe -do like a dip that people will rave about! 🙂

Reply
- - mom107723 said
  - 21 Mar 2016
    8:25 am
So simple to create a beautiful sauce.

Reply
- - mom134803 said
  - 18 Mar 2016
    1:18 pm
Anything you can substitute the egg mayo with ? am not a fan of egg mayo….

Reply
- - curlytops said
  - 17 Mar 2016
    10:04 pm
this looks great with the crunchy top!

Reply
- - serotonin said
  - 17 Mar 2016
    10:30 am
Mm, I’ve never tried this dip before. Sounds delicious! Love that it’s only 4 ingredients. Thanks for sharing!

Reply
- - mom62624 said
  - 17 Mar 2016
    7:30 am
An interesting recipe idea; great, thanks for sharing!.

Reply
- - mom90758 said
  - 16 Mar 2016
    3:34 pm
This looks divine. Something I’d love to try. I pinned it, so I remember! 🙂

Reply
- - mom112217 said
  - 16 Mar 2016
    1:29 pm
A fantastic dip to share at Easter,never had baked but sounds good to me! Thanks.

Reply

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