I love brownies. I have used this recipe for ages! Because it’s the festive season, I decided to add cranberries and pistachios! I hope you like it!
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Ingredients (makes 9 brownies)
- 200 grams raw sugar
- 200 grams unsalted butter
- 300 grams dark chocolate, in small pieces
- 4 eggs
- 1 tsp vanilla extract
- 100 grams spelt white flour
- 100 grams spelt wholemeal flour
- 2 tsp baking powder
- salt
- 50 grams dried cranberries
- 50 grams pistachios
Method
- In a saucepan gently melt the butter, chocolate and sugar together. Let it cool down.
- Preheat oven at 200 degrees.
- Line a square oven dish with baking paper.
- In a big bowl mix the spelt flour (white and wholemeal) the baking powder, a pinch of salt, the pistachios and the cranberries.
- In another bowl mix the 4 eggs and the vanilla extract. Then gently fold the chocolate sauce in.
- Mix the dry and wet ingredients together.
- Spoon the mix into the baking dish and bake for around 25 minutes.
- When cold cut into 9 squares.
- If you want, sprinkle some icing sugar on top. Enjoy!
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mom112023 said
- 30 Jun 2018
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cherz said
- 29 Dec 2017
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youngoldlady said
- 31 Jul 2017
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mom101628 said
- 11 May 2017
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youngoldlady said
- 03 Aug 2016
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Melissa89 said
- 29 Jul 2016
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Nas01 said
- 06 Jun 2016
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mom134803 said
- 30 Apr 2016
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mom90758 said
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mom19782016 said
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mom90758 said
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meljware said
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mom90758 said
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mom94125 said
- 05 Jan 2016
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mom94125 replied
- 23 Jan 2016 , 1:32 pm
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mom90758 said
- 31 Dec 2015
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mom93821 said
- 30 Dec 2015
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mom112217 said
- 29 Dec 2015
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mom90758 said
- 27 Dec 2015
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rachelvk said
- 27 Dec 2015
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