The easiest Easter treats you’ll ever make!
These Caramello Easter nests are crunchy, chocolatey and ridiculously simple to make!
I grabbed everything from IGA! They have such a good Easter range right now and the prices are actually really good!
Recipe: @holly_holliday_
Ingredients
- 250g Caramello chocolate
- 2 tbsp agave syrup
- 75g butter
- 100g bran
- 100g bag Mini Eggs
Method
- Line a 12-hole muffin tray with paper cases.
- Melt the Caramello chocolate and butter together.
- Add bran to a large bowl.
- Pour in the melted choc, butter and agave syrup and mix until coated.
- Spoon evenly into the cases and create a small well in the centre.
- Add 3 Mini Eggs to each nest.
Place in the fridge for 1–2 hours or the freezer for 30 minutes, until set.
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mom103778 said
- 23 Mar 2026
Post a comment4:34 pm
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