This is an easy to put together recipe that combines ingredients you might not normally think to put together. The crispness of the apples balance well with the smooth cheese, smokey turkey and slightly sweet sauce. A great dish that is worth a try.
Ingredients (serves 4)
- 1/2 cup Maple syrup
- 1/4 cup Red wine vinegar
- 1 Tbsp Dijon mustard
- 1/2 Lemon, or whole small lemon, juiced
- 1/2 tsp Garlic salt
- 1/2 tsp Black pepper
- 1/2 cup Vegetable oil
- 300g Penne pasta
- 100g Havarti, diced
- 1 Granny Smith apple, diced
- 100g Thickly sliced turkey, diced
Method
- Cook penne as directed. Drain and allow to cool slightly.
- In a large bowl whisk maple syrup, vinegar, mustard, lemon juice, garlic salt and pepper.
- Dice cheese, apple and turkey. Mix together with pasta.
- Add oil to the rest of the sauce ingredients, mix well and then add cheese, apple, pasta mixture. Mix well and then pour everything into a serving bowl.
Notes
This recipe can be served cold and can easily be made a day early.
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serotonin said
- 28 Feb 2016
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shaneanddan said
- 27 Jan 2016
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JessyJade190490 said
- 16 Nov 2015
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mom152736 said
- 12 Nov 2015
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mom62624 said
- 09 Nov 2015
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Nicoletta replied
- 11 Nov 2015 , 1:49 pm
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youngoldlady said
- 06 Nov 2015
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mom103778 said
- 05 Nov 2015
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mom57808 said
- 05 Nov 2015
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Mum of 5 darlings :) said
- 04 Nov 2015
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mom112217 said
- 04 Nov 2015
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mom113177 said
- 04 Nov 2015
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mom94125 said
- 04 Nov 2015
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mom94378 said
- 03 Nov 2015
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mom93821 said
- 03 Nov 2015
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hopefullyheidi said
- 03 Nov 2015
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Klsmith91 said
- 03 Nov 2015
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mom90758 said
- 03 Nov 2015
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