Chimichangas - Real Recipes from Mums

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Chimichangas

Makes 8
30 minutes
Difficulty Easy
8 Ingredients

Beef and cheese chimichangas

Ingredients (makes 8 )

1 pkt tortillas
500g beef mince
1 pkt burrito seasoning
3 spring onions
1/4 cup slivered almonds
1/4 cup water
1 cup shredded cheese
1 can olive oil spray

Method

Brown mince in a fry pan. Stir in seasoning, water, spring onions and almonds. Simmer a few minutes until mixed well and thickened. Leave to cool, fold in cheese.
Slightly warm tortillas in microwave for 10 seconds (individually). place 1/3 cup of mince mixture in the centre of tortilla. fold all ends in to make a parcel. Place on lined baking tray with loose edges down. Lightly spray with oil. Repeat until mixture is gone.
Bake in 180 degree oven for 20 mins or until golden and crispy.
Serve with fresh crisp lettuce and salsa.

Notes

This is one of my hubby's favourites, second to my chicken chimichangas:)

79 Comments
Post a comment

- - nadine_hill said
  - 04 Sep 2019
    12:22 pm
Oh I must try these – they look great! Would be fabulous for al fresco dining with a fresh salad.

Reply
- - happymum2018 said
  - 07 Mar 2019
    9:59 pm
Looks great and really enjoy these thanks

Reply
- - mom112217 said
  - 31 Jul 2016
    3:22 pm
A fabulous recipe full of flavour,so so good! Thanks!

Reply
- - mom93821 said
  - 14 Apr 2016
    7:04 am
Love this recipe – love the ingredients – love this type of food.
- mom93821 replied
  
  15 Apr 2016 , 6:30 am
  Another good recipe for the weekend – going to be a busy one!
Reply
- - mom57522 said
  - 29 Jan 2015
    1:02 pm
I can see why this one of your hubby’s favourite!

Reply
- - maureen3 said
  - 20 Oct 2014
    11:42 am
The family would enjoy this treat

Reply
- - shortaez said
  - 19 Oct 2014
    4:36 pm
Chimichangas never heard of it sounds great

Reply
- - Madeline De Leon said
  - 16 Oct 2014
    8:12 am
Ooh this looks so fresh and yummy

Reply
- - mom94125 said
  - 12 Oct 2014
    11:32 pm
also thank you for posting this!

Reply
- - mom94125 said
  - 08 Oct 2014
    5:05 pm
i had heard of this but i never knew what it actually was until now!

Reply
- - memo said
  - 29 Sep 2014
    7:38 pm
looks like beef parcels, nice

Reply
- - mom56842 said
  - 24 Sep 2014
    5:15 pm
Very nice, unusual name – thanks for sharing this recipe, a good one to make for a weekend brunch.

Reply
- - mom57522 said
  - 31 Aug 2014
    8:21 am
Sounds great. Love your presentation of the meal.

Reply
- - mom73576 said
  - 25 Aug 2014
    5:40 pm
great idea. thanks

Reply
- - ginoula5 said
  - 11 Aug 2014
    2:03 pm
these are something I would love to try, thanks for sharing recipe

Reply
- - mouse said
  - 31 Jul 2014
    7:07 pm
a great recipe, thanks for sharing

Reply
- - caramello said
  - 23 Jul 2014
    1:00 pm
looks good thanks for sharing

Reply
- - no1ladydj said
  - 18 Jun 2014
    11:54 pm
These would be a great snack to make and eat while watching the footy on a cold & wet Winter’s day. But I’d have to make a lot of them, because I know our family, and these wouldn’t last long.

Reply
- - bambi28 said
  - 03 Jun 2014
    7:52 pm
love the name so cool yum

Reply
- - caramello said
  - 31 May 2014
    1:30 pm
might try these, thanks for sharing

Reply

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