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  • 35 minutes
  • Difficulty Easy
  • 5 Ingredients

85 Comment


Ingredients

  • 220 grams Softened Butter
  • 200 grams Brown Sugar
  • 1 tsp Vanilla Essence
  • 300 grams Plain Flour - sifted
  • 200 grams Milk Choc Chip bits

Method

  1. Pre-heat oven to 180 degrees. Line a bar tin with baking paper.
  2. Cream the butter and sugar together. Add the vanilla essence, flour, choc bits and mix.
  3. Put into tin and pat down. Bake for 25-30 minutes. Cut into slices when cooled.

  • the grandkids love these.

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  • I leave this recipe for someone else, too sugary for my household.

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  • Uhhh yum!!!

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  • wow what a simple and tasty dish!

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  • an easy yummy slice..thanks!

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  • Oh wow. Choc chip biscuits are my favourite, and this is so close and looks amazing. Yum! Thanks for sharing!

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  • This looks ideal, not too rich.

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  • Yum, looks good and easy to make 🙂 xx

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  • great idea never seen it as a slice before

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  • Mmmm this looks fantastic. It looks like a big slab of cookie dough!

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  • A nice idea; choc chip slice, thanks for sharing!.

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  • Not sure about this, looks a bit thick and stodgey, I won’t judge by its appearance though. I’ll be back when ice tried it, hope it’s good

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  • mmm chocolate – there is never a bad time to eat it!

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  • oh my gosh, I did not realise this was a thing – thank goodness it will make it go further

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  • I love this! So so yummy!

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  • what a tasty snack

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  • simple to make for afternoon tea

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  • Oh wow, this sounds very interesting!

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  • This would be great with a cup of tea

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  • This sounds great with a cuppa

    Reply

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