Chocolate Dipped ANZACS - Real Recipes from Mums

ANZAC cookies for chocolate lovers. These are so scrumptious.

Ingredients (makes 16 )

1 cup rolled oats
3/4 cup dessicated coconut
1 cup flour
3/4 cup soft brown sugar
125g butter
2 tbs golden syrup
1/2 teas baking soda
2 tbs boiling water
200g dark chocolate, melted

Method

Preheat oven to 180°C. Line a baking tray with baking paper
Combine the rolled oats, coconut, flour and soft brown sugar in a large mixing bowl
Melt the butter and golden syrup together. Dissolve the baking soda in the boiling water and add to the butter mixture. Pour into the dry ingredients and mix together
Roll tablespoons of mixture into balls. Place on the tray and flatten with a fork.
Bake for 10-12 minutes, until golden. Remove from the oven. Transfer the biscuits to a cooling rack. When cold dip half in melted chocolate. Place on a baking tray lined with baking paper until chocolate is set.
To melt chocolate: Break chocolate into a mixing bowl. Sit the bowl over a saucepan of simmering water and allow to melt gently. Do not allow water to get into the chocolate as it will seize and become unusable. Alternatively place in a microwave proof bowl and heat on high for 10 second bursts until melted – being careful not to let the chocolate burn

99 Comments

- - meedee said
  - 07 Sep 2023
    11:09 am
Chocolate always makes things better

- - MummaD said
  - 30 Jun 2023
    10:44 pm
Love the additional of the dipped chocolate

- - ~Loui~ said
  - 24 Apr 2023
    11:45 pm
I’m making some tonight

- - mom486197 said
  - 24 Apr 2023
    9:43 pm
Great idea adding some chocolate. Will give this a go tomorrow when I cook up a batch of ANZAC biscuits

- - Frankiielot said
  - 24 Apr 2023
    9:18 pm
Will be making some sort of sweet tomorrow for hubby to celebrate him being in the army years ago!
Thank you for this recipe, it looks quite simple so my daughter can help.

- - mummabear said
  - 28 Apr 2021
    8:52 pm
I think I would end up dunking the whole thing in chocolate

- - shanika said
  - 27 Apr 2021
    2:18 pm
Definitely kids will love this.

- - rovermum said
  - 26 Apr 2021
    12:03 pm
Ooh, so I’ve previously said chocolate and Anzac biscuits should mix. That was within the recipe. But, the dipping of chocolate, that could work!!

- - smart_ass said
  - 26 Apr 2021
    10:26 am
Love the suggestion of dipping them into chocolate!

- - tessie said
  - 26 Apr 2021
    10:19 am
I love the idea of dipping them in chocolate. I’d use milk, dark and white melted chocolate for variety.

- - sars_angelchik said
  - 25 Apr 2021
    9:03 am
Great idea! I’ve already baked the biscuits, maybe I should dip them in chocolate!

- - mom101628 said
  - 24 Apr 2021
    11:59 pm
It would be a change – but t=it couldn’t have been sent overseas in those days for the troops.

- - mom103778 said
  - 24 Apr 2021
    8:16 am
I love Anzac biscuits. Might try this recipe for tomorrow.

- - Mrs.twinmama said
  - 24 Apr 2021
    12:00 am
Looks so mouth watering and delicious, great recipe

- - mom112217 said
  - 23 Apr 2021
    8:48 pm
Your biscuits look so delicious,a lovely twist on the original! Thanks!

- - Zmijka86 said
  - 23 Apr 2021
    8:08 pm
Great recipe. Thank you for sharing

- - DaffyD said
  - 26 May 2020
    12:51 pm
Looks great thanks for sharing your recipe

- - mom60462 said
  - 26 Apr 2020
    12:36 pm
These are good for a change

- - ella12 said
  - 25 Apr 2020
    11:06 pm
This looks very tempting, thank you.

- - mom19782016 said
  - 25 Apr 2020
    4:34 pm
I made these but they were a little dry. Would I add more butter?