Ingredients (serves 10)
- 6 Egg Yolks
- 1 Can Condensed Milk
- 1/2 Cup Cornflour or Custard Powder
- 2 sheet Ready rolled Puff Pastry
- 1 tin Pineapple pieces
Method
- Combine egg yolk & condensed milk in a bowl
- Pre heat the sauce pan, add the mixed egg yolk & condensed milk
- Keep stirring while adding cornflour or custard powder. Keep stirring until it's thickened enough, then remove off from the heat
- Place a sheet of puff pastry into the bottom of a slice pan, place the custard mix on top of the pastry. Add the pineapple pieces on top & cover with another sheet of puff pastry.
- Cook it for 40 to 50 minutes
5:25 pm
10:15 am
11:22 pm
12:16 pm
4:22 pm
3:25 pm
8:26 pm
12:48 pm
11:14 am
3:40 pm
4:10 pm
12:11 am
4:44 pm
10:38 am
9:47 am
8:27 pm
10:46 am
5:30 am
10:00 pm
1:52 pm
To post a review/comment please join us or login so we can allocate your points.